نتایج جستجو برای: semi arid agriculture
تعداد نتایج: 213633 فیلتر نتایج به سال:
The objective of this research was to define the potential brackish groundwater for 15 systems biosaline agriculture in a representative area Brazilian semi-arid region. study conducted using database State Ceará, with 6284 wells having water (EC ? 0.8 dS m?1 and discharge rate 0.5 m3 h?1). Our results show that resources depends on set data: (i) production system (crop salt tolerance demand) (...
BACKGROUND Agrobiodiversity is said to contribute to the sustainability of agricultural systems and food security. However, how this is achieved especially in smallholder farming systems in arid and semi-arid areas is rarely documented. In this study, we explored two contrasting regions in Benin to investigate how agroecological and socioeconomic contexts shape the diversity and utilization of ...
The trend of river discharge changes in arid and semi-arid regions is mostly decreasing and this trend can be influenced by climatic factors and rising temperatures in recent decades in these areas. This reduction in discharge could have a significant impact on the water storage of the Nahrin Dam and agriculture, industry and drinking water in Tabas City, which should be considered by experts. ...
In Ethiopian development policies, pastoralist areas have recently attracted more attention. Funding for (agro-)pastoralist development has increased significantly in the past decade. However, much debate and policy advice are still based on stereotypical representations of pastoralist areas as backward, prone to starvation and food insecurity, and hotbeds of violent conflict and contraband tra...
Citation: Niu X, Song L, Xiao Y and Ge W (2018) Drought-Tolerant Plant Growth-Promoting Rhizobacteria Associated with Foxtail Millet in a Semi-arid Agroecosystem and Their Potential in Alleviating Drought Stress. Front. Microbiol. 8:2580. doi: 10.3389/fmicb.2017.02580 Drought-Tolerant Plant Growth-Promoting Rhizobacteria Associated with Foxtail Millet in a Semi-arid Agroecosystem and Their Pote...
Goji (fruits of Lycium barbarum L. and L. chinense Mill.) has been used in China as food and medicine for millennia, and globally has been consumed increasingly as a healthy food. Ningxia, with a semi-arid climate, always had the reputation of producing best goji quality (daodi area). Recently, the increasing market demand pushed the cultivation into new regions with different climates. We ther...
Laysa Mabel de O. Fontes, Francisco Milton Mendes Neto, Alexandre A. A. Pontes Postgraduate Program in Computer Science, University of State of Rio Grande do Norte, Federal University of Semi-Arid, Mossoró, Brazil; Superintendent of Information Technology and Communication, Federal University of Semi-Arid, Mossoró, Brazil. Email: {laysa, miltonmendes, alexandreadames}@ufersa.edu.br Received Oct...
Irrigation is crucial to agriculture in arid and semi-arid areas and significantly contributes to crop development, food diversity and the sustainability of agro-ecosystems. For a specific crop, the separation of its irrigated and rainfed areas is difficult, because their phenology is similar and therefore less distinguishable, especially when there are phenology shifts due to various factors, ...
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