topical application with 100, 200 and 300 ng/ml phytohormone salicyclic acid on commercial traits was analysed in bivoltine csr2, csr4 and csr2xcsr4 crossbreed races of the silkworm, bombyx mori l. the results showed that there was significant increase in larval weight female cocoon weight, male cocoon shell weight, and hatching percentage with 100 and 200 ng/ml, silkgland weight, female cocoon...

to improve the photo-catalytic degradation of salicylic acid, we reported the fabrication of ordered tio2 nanotube arrays by a simple and effective two-step anodization method and then these tio2 nanotubes treated in a methanol solution under uv light irradiation. the tio2 nanotubes prepared in the two-step anodization process showed better photo-catalytic activity than tio2 nanotubes prepared ...

the impacts of salicylic acid and silicon on some physiological parameters of maize seedlings in the presence ofcadmium (100 μm) were investigated. inhibitory effects of cadmium on seedling growth resulted in reduced shoot and root fresh weight, low percentage of relative water content, low chlorophyll, free proline and soluble sugars contents and a low rate of lipid peroxidation. results indic...

salicylic acid play an important role in plants physiological processes. in this research the effect of salicylic acid on induction of somatic embryogenesis and plant pigments synthesis in the phloem and petiole explants of carrot in the b5 medium was investigated. we added treatments with 0, 0.5, 1.5, 2 and 3 mm to culture medium by experimental base on the randomized design to investigate the...

-_ wines, both-white and red, are an excellent source of salicylic acid and its metabolites, 2,3-dihydroxybenzoic acid (DHB), and 2,5-DHB, both of which have proven vasodilator and anti-inflammatory activities, in addition to other healthrelated functions. Many plants, in additiyn to grapes, produce salicylic acid. It is produced in plants as a constitutive and as an inducible defence yhemical....

The effect of three salicylic acid (0, 50 and 100 mg l-1) and K2SO4 (0, 0.1 and 0.2 %) levels on some characteristics nut and physiological parameters of pistachio trees cv. ‘Owhadi’ were investigated. Treatments were applied at endospermic growth stage of seed and cotyledons appearance. The results showed that potassium increase yield, splitting percentage; nut fresh mass and kernel dry mass a...