نتایج جستجو برای: safflower fly

تعداد نتایج: 34828  

Journal: :Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements 2009
Forrest H Nielsen Barbara J Stoecker

An experiment was performed to determine whether boron deprivation would adversely affect vertebra (trabecular) bone microarchitecture, and whether any adverse effect would be modified by dietary fatty acid composition. Female rats were fed diets containing 0.1mg (9 micromol) boron/kg in a factorial arrangement with variables of supplemental boron at 0 (boron-deprived) or 3 (boron-adequate) mg ...

Journal: :Journal of animal science 2005
J A Boles R W Kott P G Hatfield J W Bergman C R Flynn

The objective of this study was to determine whether increasing levels of dietary safflower oil would alter unsaturated fat (especially CLA) and tocopherol content of lamb, animal performance, carcass characteristics, or color stability of lamb muscle tissue. Targhee x Rambouillet wethers (n = 60) were assigned to one of three diets (four pens per treatment with five lambs per pen) in a complet...

2011
Sung-Hee Cho Jeong-Hee Jang Ji Young Yoon Chi-Dong Han Youngsun Choi Sang-Won Choi

We conducted this study to examine the effects of safflower seed granular tea containing physiologically active polyphenols on antioxidative activities and bone metabolism. Forty postmenopausal women ages 49 to 64-years were recruited from Daegu and Gyeongbuk and were randomly assigned to either a safflower tea supplement (Saf-tea) group (n = 27) or a placebo group (n = 13). The Saf-tea group r...

Journal: :International journal of agriculture, environment and food sciences 2022

It is already known that secondary metabolites in plants are affected by many parameters such as biotic and abiotic stress conditions can vary quantity. Sorbitol, which used to increase osmolality cells, an important source of stress. The present study was conducted determine the effects sorbitol applications at different doses foliar spraying on total phenolic, flavonoid, antioxidant activity ...

ژورنال: توسعه آبزی پروری 2019
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In this study, the effect of dietary safflower extract supplementation was investigated on common carp survival and physiological response to salinity stress. To this, the fingerling fish with average weight of 9.51 ± 0/13 g were fed with diets containing 0, 0.5, 1.5 and 3 % safflower extract for 70 days. After this period, some fish were randomly exposed to water salinity of 20 g/l and their m...

A. Mirzaiian H. Soltanloo M. Pahlevani, S.E. Razavi

One of the major field constraints to seed production in safflower has proven tobe soil born pathogens, Phytophthora drechsleri and Pythium ultimum. In order toevaluate the efficiency of a field-laboratory selection method to improve resistanceof safflower against soil born pathogens, Ph. drechsleri and P. ultimum, a two-yearinvestigation was conducted. The results showed that selection is an e...

Salinity of soil is a major abiotic stress limiting the crop production and growth of safflower. To mitigate stress, the effects of penconazole (PEN) on the growth of safflower were studied to understand the underlying mechanisms of salt tolerance. PEN, a triazole derivative, which has both fungicidal and plant growth regulator properties, protects plants from several types of abiotic stresses....

2017
Dandan Guo Yingru Xue Dongqiao Li Beixuan He Xinlei Jia Xin Dong Meili Guo

Carthami flos, the dried petal of safflower (Carthamus tinctorius L.) has been widely used in traditional Chinese medicine to treat cardiovascular and cerebrovascular diseases, in which quinochalcone glucosides such as hydrosafflower yellow A (HSYA), carthamin are uniquely present and have been identified as active compounds. In the present study, through sequencing of a safflower floret cDNA l...

2014
A. Ehsani A. H. Mahdavi B. Dolatkhah A. H. Samie

An experiment was conducted to study the effects of different levels of exogenous enzymes on egg quality characteristics and immunological responses of laying hens fed diets containing different levels of safflower meal. The 47-week old layers (Hy-Line W-36) were fed 10 experimental diets consisting five levels of safflower meal (0.0, 2.5, 5.0, 7.5 and 10.0%) and two levels of dietary exogenous...

Journal: :The British journal of nutrition 1976
E Payne L Laws

1. In the first experiment sheep taken from pasture were given a low-protein diet for six weeks in individual pens. Then, for 1 week, groups were given a supplement of lucerne chaff, safflower meal or lucerne chaff plus safflower meal. In the second experiment eighteen sheep maintained on lucerne chaff rather than pasture were then depleted of protein to a greater extent by feeding on a restric...

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