نتایج جستجو برای: s nutrition

تعداد نتایج: 788523  

Journal: :The British journal of nutrition 2015
Yori Ozaki Kenji Saito Kyoko Nakazawa Morichika Konishi Nobuyuki Itoh Fumihiko Hakuno Shin-Ichiro Takahashi Hisanori Kato Asako Takenaka

The figure legend for Fig. 2 displayed the incorrect information. The Fig. 2 legend should have appeared as follows: Reference Ozaki Y, Saito K, Nakazawa K, Konishi M, Itoh N, Hakuno F, Takahashi S-I, Kato H & Takenaka A. Rapid increase in fibroblast growth factor 21 in protein malnutrition and its impact on growth and lipid metabolism. British Journal of Nutrition, available on CJO2015. doi:10...

2012
Christopher Gardner Judith Wylie-Rosett Samuel S. Gidding Rachel K. Johnson

Christopher Gardner, PhD, Chair; Judith Wylie-Rosett, EdD, RD, Co-Chair; Samuel S. Gidding, MD, FAHA; Lyn M. Steffen, PhD, MPH, RD, FAHA; Rachel K. Johnson, PhD, MPH, RD; Diane Reader, RD, CDE; Alice H. Lichtenstein, DSc, FAHA; on behalf of the American Heart Association Nutrition Committee of the Council on Nutrition, Physical Activity and Metabolism, Council on Arteriosclerosis, Thrombosis an...

2009

2009;22(3) S Afr J Clin Nutr a Du Plessis LM, M Nutrition, RD (SA) b Labadarios D, MBChB, PhD, FACN c Singh T, MD, MA (Distance Education) a Marais D, PhD, RD (SA) a Division of Human Nutrition, Faculty of Health Sciences, Stellenbosch University, South Africa b Knowledge Systems, Human Sciences Research Council, Cape Town, South Africa and Tygerberg Academic Hospital, Tygerberg c Christian Med...

2013
S. P. Bai G. Jin D. L. Li Y. H. Luo K. Y. Zhang F. J. Ji H. Cao M. K. Manangi

136 Chelated zinc, copper, and manganese compared to sulfates improve eggshell breaking strength and tibia trace mineral con­ centration in laying hens. S. P. Bai1, G. Jin1, D. L. Li1, Y. H. Luo1, K. Y. Zhang*1, F. J. Ji2, H. Cao2, and M. K. Manangi2, 1Institute of Animal Nutrition, Key Laboratory for Animal Disease-Resistance Nutrition of China Ministry of Education, Sichuan Agricultural Unive...

2010

2010;23(4) S Afr J Clin Nutr a Lategan R, MSc Dietetics a Steenkamp L, PhD Dietetics b Joubert G, BA, MSc c Le Roux M, BSc (Diet), Hons (Diet) a Department of Nutrition and Dietetics, Faculty of Health Sciences, University of the Free State, Bloemfontein, South Africa b Department of Biostatistics, Faculty of Health Sciences, University of the Free State, Bloemfontein, South Africa c Department...

2012
Christopher Gardner Judith Wylie-Rosett Samuel S. Gidding Rachel K. Johnson

Christopher Gardner, PhD, Chair; Judith Wylie-Rosett, EdD, RD, Co-Chair; Samuel S. Gidding, MD, FAHA; Lyn M. Steffen, PhD, MPH, RD, FAHA; Rachel K. Johnson, PhD, MPH, RD; Diane Reader, RD, CDE; Alice H. Lichtenstein, DSc, FAHA; on behalf of the American Heart Association Nutrition Committee of the Council on Nutrition, Physical Activity and Metabolism, Council on Arteriosclerosis, Thrombosis an...

2007
Brian E. Saelens

ethods: The Nutrition Environment Measures Study developed observational measures of the nutrition environment within retail food stores (NEMS-S) to assess availability of healthy options, price, and quality. After pretesting, measures were completed by independent raters to evaluate inter-rater reliability and across two occasions to assess test–retest reliability in grocery and convenience st...

2013
Z. Z. Ren Q. F. Zeng X. M. Ding S. P. Bai Y. H. Luo J. P. Wang K. R. Perryman H. V. Masey O’Neill

113 Effects of dietary non-phytate phosphorus level and phy­ tase on growth performance of Cherry Valley duck. Z. Z. Ren*1, Q. F. Zeng1, X. M. Ding1, S. P. Bai1, Y. H. Luo1, J. P. Wang1, K. Y. Zhang1, and G. Xu2, 1Institute of Animal Nutrition, Animal Nutrition and Feed Engineering, Key Laboratory of Sichuan Province, Sichuan Agricultural University, Sichuan, China, 2Sichuan Chuanheng Chemi­ ca...

2016
Rocío Villar-Taibo Alicia Calleja-Fernández Alfonso Vidal-Casariego Begoña Pintor-de-la-Maza Cecilia Álvarez-del-Campo María D. Ballesteros-Pomar

Rocío Villar Taibo. Clinical Nutrition and Dietetics Unit. Department of Endocrinology and Nutrition. Altos de Nava, s/n. 24008 León, Spain e-mail: [email protected] Villar-Taibo R, Calleja-Fernández A, Vidal-Casariego A, Pintor-de-la-Maza B, Álvarez-del-Campo C, Arias-García R, Cano-Rodríguez I, Ballesteros-Pomar MD. A short nutritional intervention in a cohort of hematological inpatients im...

Journal: :Historia, ciencias, saude--Manguinhos 2003
Eronides da Silva Lima Celina Szuchmacher Oliveira Maria do Carmo Rebello Gomes

Tbe present article aims at analyzing the of nutrition teaching in post-graduation programs from 1980 to 1998. As the maine cause for nutrition as an academic subject, nutritional ignorance is the basic focus of dissertations from the 1980's up to 1990, showing that the beginning of researchers' education was marked by a technical and intervening approach whose subject scope followed an outside...

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