نتایج جستجو برای: rhodococcus pyridinovorans

تعداد نتایج: 2558  

2014
Allison L. Creason Olivier M. Vandeputte Elizabeth A. Savory Edward W. Davis Melodie L. Putnam Erdong Hu David Swader-Hines Adeline Mol Marie Baucher Els Prinsen Magdalena Zdanowska Scott A. Givan Mondher El Jaziri Joyce E. Loper Taifo Mahmud Jeff H. Chang

Members of Gram-positive Actinobacteria cause economically important diseases to plants. Within the Rhodococcus genus, some members can cause growth deformities and persist as pathogens on a wide range of host plants. The current model predicts that phytopathogenic isolates require a cluster of three loci present on a linear plasmid, with the fas operon central to virulence. The Fas proteins sy...

Journal: :Current opinion in biotechnology 2005
Michael J Larkin Leonid A Kulakov Christopher C R Allen

The genus Rhodococcus is a very diverse group of bacteria that possesses the ability to degrade a large number of organic compounds, including some of the most difficult compounds with regard to recalcitrance and toxicity. They achieve this through their capacity to acquire a remarkable range of diverse catabolic genes and their robust cellular physiology. Rhodococcus appear to have adopted a s...

2010
Nor Suhaila

The ability of the bacterium, Rhodococcus UKM-P, to degrade phenol was studied in shake flask culture. The effect of the cultivation parameters (temperature, pH, type and concentration of nitrogen source and salt concentration) on growth of the bacterium and phenol degradation was evaluated. The highest cell growth and the amount of phenol degraded (0.5 g/L) were observed in optimized cultivati...

Journal: :Applied and environmental microbiology 2010
Oramas Suttinun Rudolf Müller Ekawan Luepromchai

The cometabolic degradation of trichloroethene (TCE) by Rhodococcus sp. L4 was limited by the loss of enzyme activity during TCE transformation. This problem was overcome by repeated addition of inducing substrates, such as cumene, limonene, or cumin aldehyde, to the cells. Alternatively, Rhodococcus sp. L4 was immobilized on plant materials which contain those inducers in their essential oils....

2005
Herminia I. Pérez Norberto Manjarrez Héctor Luna Aída Solís Concepción Ramírez

Nitrile is a functional group that usually is transformed to amides or carboxylic acids under strong reaction conditions in acidic or basic media and high temperatures. Amides have also been prepared from nitriles at room temperature using strong oxidizing agents such as hydrogen peroxide or sodium superoxide in DMSO. On the other hand biocatalytic hydrolysis of nitriles mediated by nitrilase, ...

2014
D. ArunKumar A. Anitha

Phenols (aromatic organic compounds) are commonly occurring organic pollutants in the environment. Some of the toxic effects of phenol in humans are corrosive to eyes, skin and respiratory track, in addition also causes lethal effects in animal and plant community when discharged even in low concentrations. The problem associated with phenol in the environment, is in need to removal such hazard...

2015
Kanglok Lee Min Rho Miyeon Yu Joohee Kwak Seungpyo Hong Jisoong Kim Yeonjae Kim Hyunjoo Pai

Human infection by Rhodococcus species is rare and mostly limited to immunocompromised hosts such as patients infected with the human immunodeficiency virus (HIV) or organ transplant recipients. The most common strain is R. equi, and the most common clinical presentation is pulmonary infection, reported in 80% of Rhodococcus spp. infections. The central nervous system is an uncommon infection s...

Journal: :Military Medical and Pharmaceutical Journal of Serbia 2006

2011
Jason W. Holder Jil C. Ulrich Anthony C. DeBono Paul A. Godfrey Christopher A. Desjardins Jeremy Zucker Qiandong Zeng Alex L. B. Leach Ion Ghiviriga Christine Dancel Thomas Abeel Dirk Gevers Chinnappa D. Kodira Brian Desany Jason P. Affourtit Bruce W. Birren Anthony J. Sinskey

The Actinomycetales bacteria Rhodococcus opacus PD630 and Rhodococcus jostii RHA1 bioconvert a diverse range of organic substrates through lipid biosynthesis into large quantities of energy-rich triacylglycerols (TAGs). To describe the genetic basis of the Rhodococcus oleaginous metabolism, we sequenced and performed comparative analysis of the 9.27 Mb R. opacus PD630 genome. Metabolic-reconstr...

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