نتایج جستجو برای: rechingeri savory s rechingeri jamzad

تعداد نتایج: 711456  

Journal: :International journal of sport nutrition and exercise metabolism 2011
Siobhan T Moran Christine E Dziedzic Gregory R Cox

The aim of this case study was to describe the race nutrition practices of a female runner who completed her first 100-km off-road ultraendurance running event in 12 hr 48 min 55 s. Food and fluid intake during the race provided 10,890 kJ (736 kJ/hr) and 6,150 ml (415 ml/hr) of fluid. Hourly reported carbohydrate intake was 44 g, with 34% provided by sports drink. Hourly carbohydrate intake inc...

2016
Beata Jankowska Elżbieta Wojciechowicz-Żytko

Intercropping, or the use of different aspects of the interaction between organisms in ecosystems, can be classified as an ecological method that limits harmful human interference in the environment, especially the consumption of chemicals. The impact of intercropping carrot with coriander Coriandrum sativum L. and summer savory Satureja hortensis L. on the occurrence of select carrot pests was...

Journal: :The Journal of nutrition 2012
Maartje S Spetter Cees de Graaf Max A Viergever Paul A M Smeets

After food consumption, the motivation to eat (wanting) decreases and associated brain reward responses change. Wanting-related brain responses and how these are affected by consumption of specific foods are ill documented. Moreover, the predictive value of food-induced brain responses for subsequent consumption has not been assessed. We aimed to determine the effects of consumption of sweet an...

Journal: :journal of herbal drugs (an international journal on medicinal herbs) 2011
elham moallem abdollah ghasemi pirbalouti sedigheh yousef naanaie

background & aim: satureja khuzistanica jamzad. is an aromatic and medicinal perennial plant belongs to family mint (lamiaceae). it is also an iranian exclusive endemic species, its essential oil components are widely used in medicinal, culinary, and perfume industries. experimental: flowers were collected in 10 regions in khuzistan and lorestan provinces, iran at early anthesis during 2009...

Journal: Journal of Herbal Drugs 2011
Abdollah Ghasemi Pirbalouti, Elham Moallem, Sedigheh Yousef Naanaie

Background & Aim: Satureja khuzistanica Jamzad. is an aromatic and medicinal perennial plant belongs to family mint (Lamiaceae). It is also an Iranian exclusive endemic species, its essential oil components are widely used in medicinal, culinary, and perfume industries. Experimental: Flowers were collected in 10 regions in Khuzistan and Lorestan provinces, Iran at early anthesis durin...

Journal: Journal of Herbal Drugs 2011
Abdollah Ghasemi Pirbalouti, Elham Moallem, Sedigheh Yousef Naanaie

Background & Aim: Satureja khuzistanica Jamzad. is an aromatic and medicinal perennial plant belongs to family mint (Lamiaceae). It is also an Iranian exclusive endemic species, its essential oil components are widely used in medicinal, culinary, and perfume industries. Experimental: Flowers were collected in 10 regions in Khuzistan and Lorestan provinces, Iran at early anthesis durin...

Journal: :تولید گیاهان زراعی 0
احمد نوش کام دانشگاه تهران ناصر مجنون حسینی دانشگاه تهران جواد هادیان دانشگاه شهید بهشتی محمد رضا جهانسوز دانشگاه تهران کاظم خاوازی موسسه آب و خاک کرج علی نظر صالح نیا داروسازی خرمان لرستان سمیرا هدایت پور

abstractbackground and objectives: satureja khuzestanica is valuable and endemic medicinal specie that growing widely in southwest parts of iran. this specie is rich of phenolic compound carvacrol, therefore have considerable biological activities. satureja khuzestanica is a new medicinal plant in iran, and little research has been done on. thus, the present study with the aim of evaluating the...

2010
Abdurrahman Ayvaz Osman Sagdic Salih Karaborklu Ismet Ozturk

This study was conducted to determine the insecticidal activity of essential oils from oregano, Origanum onites L. (Lamiales: Lamiaceae), savory, Satureja thymbra L. (Lamiales: Lamiaceae), and myrtle, Myrtus communis L. (Rosales: Myrtaceae) against three stored-product insects. Essential oils from three species of plants were obtained by Clevenger-type water distillation. The major compounds in...

Akhavan, F, Hojjati , M, Tahmuzi Didehban, S,

Background and Objectives: To investigate antibacterial activity of various volumes of five natural Lamiaceae plant essential oils on five Gram-positive bacteria, compared to those of three antibiotics on these bacteria.  Materials & Methods: In this study, disk diffusion method was used and inhibition zone diameters of 10, 15 and 20 microliters of thyme, savory, rosemary, pennyroyal and spear...

The effects of savory, caraway, and rose extracts and 8-HQS were studied on the vase life of Alstroemeria cut flowers. The plant extracts at three levels (10, 20, and 40 %), 8-HQS at three levels (100, 200, and 300 mg l-1), and control (distilled water) with 3 % sucrose were continuously applied on the basis of a Completely Randomized Design with three replications. It was f...

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