نتایج جستجو برای: quality roughage ad libitum

تعداد نتایج: 834279  

Journal: :Cancer research 1987
B S Reddy C X Wang H Maruyama

The effect of 30% caloric restriction on azoxymethane (AOM)-induced colon carcinogenesis was investigated in male F344 rats. Starting at 5 weeks of age, groups of animals were fed ad libitum a high-fat (23.5%) semipurified diet. At 7 weeks of age, all animals except the vehicle-treated groups were s.c. injected with AOM (15 mg/kg body wt, once weekly for 2 weeks). Four days after the second AOM...

Journal: :Kansas Agricultural Experiment Station Research Reports 1988

Journal: :Journal of animal science 2016
H Rajaei Sharifabadi A A Naserian R Valizadeh M R Nassiry W G Bottje R R Redden

Two experiments were conducted to evaluate the effect of moderate feed restriction on productivity of lambs classified on the basis of phenotypic expression of residual feed intake (RFI). In Exp. 1, 58 fat-tailed Kurdi ram lambs (32.1 ± 4.2 kg BW) were individually fed, ad libitum, a pelleted diet (35% alfalfa hay and 65% concentrate). Feed intake and ADG were determined for a 6-wk period and 3...

Journal: :The Journal of veterinary medical science 2012
Kazunaga Oshima Yoshinori Ochiai Takatoshi Kojima Naoyuki Yamamoto

The reproductive performance of postpartum cows is affected by factors such as suckling and nutrition. We investigated the effect of a restricted suckling period on the superovulatory response and the fertility after flushing in postpartum Japanese Black cows. Forty-seven postpartum cows were used in this study. At 7 days postpartum, the cows were divided into 2 groups: (1) continuous access to...

2011
Sachin S. Kunde James R. Roede Miriam B. Vos Michael L. Orr Young-Mi Go Youngja Park Thomas R. Ziegler Dean P. Jones

Fructose-sweetened liquid consumption is associated with fatty liver and oxidative stress. In rodent models of fructose-mediated fatty liver, protein consumption is decreased. Additionally, decreased sulfur amino acid intake is known to cause oxidative stress. Studies were designed to test whether oxidative stress in fructose-sweetened liquid-induced fatty liver is caused by decreased ad libitu...

Journal: :The Journal of experimental biology 2013
Zhi-Jun Zhao Elzbieta Król Sophie Moille Yuko Gamo John R Speakman

The capacity of animals to dissipate heat may constrain sustained energy intake during lactation. We examined these constraints at peak lactation in MF1 mice that had ad libitum access to food, or that had to run a pre-set target on running wheels to obtain ad libitum access to food. The voluntary distance run decreased sharply during pregnancy and peak lactation. When lactating females were pr...

Journal: :The American journal of clinical nutrition 2007
Nicola Pannacciulli Arline D Salbe Emilio Ortega Colleen A Venti Clifton Bogardus Jonathan Krakoff

BACKGROUND The 24-h respiratory quotient (24-h RQ) and 24-h carbohydrate balance (24-h CHO-Bal) are predictors of weight change. Whether these relations are mediated by the effects of substrate oxidation and balance on food intake is not known. OBJECTIVE We tested whether substrate oxidation and balance predict future ad libitum food intake. DESIGN Substrate oxidation and balance were measu...

Journal: :Animal : an international journal of animal bioscience 2011
E H van der Waaij H van den Brand J A M van Arendonk B Kemp

In mammals, maternal food restriction around conception and during pregnancy results in low birth weight and an adjusted growth trajectory of offspring. If, subsequently, the offspring are born into a food-abundant environment, they are at increased risk of developing obesity, type 2 diabetes, hypertension and renal dysfunction. Here, we show similar effects of maternal undernutrition on hatch ...

Journal: :Journal of dairy science 2015
A Di Trana A Bonanno S Cecchini D Giorgio A Di Grigoli S Claps

Twelve milking Girgentana goats were allocated into 3 groups and fed 3 diets ad libitum in a 3×3 Latin square design with 3 periods. The diets were Sulla fresh forage ad libitum (SUL), Sulla fresh forage ad libitum and 800g/d of barley meal (SULB), and mixed hay ad libitum and 800g/d of barley meal (HB). Changes were observed in total polyphenol intake, plasma oxidative status, plasma polypheno...

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