نتایج جستجو برای: protein and wheat genotype
تعداد نتایج: 17030495 فیلتر نتایج به سال:
ABSTRACT The induction of disease-suppressive soils in response to specific cropping sequences has been demonstrated for numerous plant-pathogen systems. The role of host genotype in elicitation of the essential transformations in soil microbial community structure that lead to disease suppression has not been fully recognized. Apple orchard soils were planted with three successive 28-day cycle...
Aluminum (Al) toxicity inhibits root growth, while nitrogen is an essential nutrient for plant growth and development. To explore the effects of nitrate (N) on Al accumulation in wheat, two wheat genotypes, Shengxuan 6 hao (SX6, Al-tolerant genotype) Zhenmai 168 (ZM168, Al-sensitive genotype), were used a hydroponic experiment with four treatments (control without N or Al, N, Al+N, respectively...
To investigate the lignifications process and its physiological significance under Karnal Bunt (KB), the changes in enzymes responsible for lignifications likes, phenylalanine ammonia lyase (PAL), were determined in resistant (HD-29) and susceptible genotype (WH-542) of wheat during different developmental stages. The PAL gene was cloned and sequenced. The expression of PAL gene was measured by...
Durum wheat (Triticum turgidum durum; 2n = 4x = 28; genome AABB) has long been an important food resource for human diets. The projected increase of the world's population to 9.1 billion by 2050 has highlighted the importance and urgency for improving the yield and quality performance of durum wheat. A backcrossed population, which was derived from the durum wheat variety 'Bellaroi' (recurrent ...
Drought significantly reduces yield of many crop plants including wheat in the world. Identification of wheat genotypes that can thrive on limited water is vital to boost the wheat production of rainfed areas. Forty wheat genotypes were screened for drought tolerance using 0, 7.5, 15 and 22.5% Polyethylene Ethylene Glycol 6000 solutions at PMAS Arid Agriculture University, Rawalpindi, Pakistan ...
Glutamine synthetase in Durum Wheat: Genotypic Variation and Relationship with Grain Protein Content
Grain protein content (GPC), is one of the most important trait in wheat and its characterized by a very complex genetic control. The identification of wheat varieties with high GPC (HGPC), as well as the characterization of central enzymes involved in these processes, are important for more sustainable agricultural practices. In this study, we focused on Glutamine synthetase (GS) as a candidat...
PURPOSE The IL-4 and IL-4 receptor α (IL-4Rα) genes are the key candidate genes for atopy and asthma susceptibility. Exposure to wheat flour can cause IgE sensitization and respiratory symptoms in bakery workers. Therefore, we hypothesized that IL-4 and IL-4Rα single nucleotide polymorphisms (SNPs) may be involved in the pathogenic mechanism of baker's asthma. METHODS Clinical and genetic dat...
These field trials were carried out to investigate the effect of various zinc (Zn) fertilizer application treatments on grain yield of some spring (Isfahan and Neishabour) and winter wheat cultivars (Mashhad and Jolge-e-Rokh) with different Zn efficiency during 2009-2010 growth seasons. Five Zn fertilizer treatments were applied including: no added Zn (control), soil application of Zn-sulfate, ...
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