In order to evaluate grain yield potential and study dry matter remobilization to seed, 8 commercial bread wheat cultivars were examined in two separate experiments, using randomized complete block design with 4 replications in 2003. There were significant differences for most traits in normal and drought conditions. Sarday variety had the least grain yield in the two environments. There was c...

In order to evaluate grain yield potential and study dry matter remobilization to seed, 8 commercial bread wheat cultivars were examined in two separate experiments, using randomized complete block design with 4 replications in 2003. There were significant differences for most traits in normal and drought conditions. Sarday variety had the least grain yield in the two environments. There was c...

In order to investigate the diversity and relationship between agronomical traits with seed yield components in barley, twenty advanced barley lines were evaluated in a randomized complete block design with 3 replications at Research Center of Agriculture in Sistan in 2006. Each plot consisted of six rows spaced 20 cm apart and 5 meters long. In this research, 24 Agronomic traits were measured ...

In order to investigate the diversity and relationship between agronomical traits with seed yield components in barley, twenty advanced barley lines were evaluated in a randomized complete block design with 3 replications at Research Center of Agriculture in Sistan in 2006. Each plot consisted of six rows spaced 20 cm apart and 5 meters long. In this research, 24 Agronomic traits were measured ...

This experiment was performed to investigate the possibility of barley-bitter vetch intercropping under field conditions, based on factorial using randomized complete blocks design with three replications, at the Agricultural Research Station of Bu-Ali Sina University, Hamadan, Iran. Treatments were sole cropping of barley (200, 300 and 400 plants/m2 densities), sole cropping of bitter vetch (2...