نتایج جستجو برای: pesticides residues

تعداد نتایج: 104363  

2013
Xuan Wang Zhongde Mu Fengqi Shangguan Ran Liu Yuepu Pu Lihong Yin

A technique was developed for simultaneous detection of fenitrothion (FNT) and chlorpyrifos-methyl (CLT) using a photonic suspension array based on silica colloidal crystal beads (SCCBs). The SCCBs were encoded with the characteristic reflection peak originating from the stop-band of colloidal crystal. This approach avoids the bleaching, fading or potential interference seen when encoding by fl...

2013
Md. Shakhaoat Hossain Md. Alamgir Hossain Md. Abdur Rahman Md. Mainul Islam Md. Atiqur Rahman Tanveer Mehedi Adyel

The following article [1], doi: 10.3390/foods2010064, website: http://www.mdpi.com/2304-8158/2/1/64, has been retracted by the authors because of some major errors in broad field of pesticide residues identification and concentrations. During random cross check retention time of pesticides by HPLC did not match with the standards of detected pesticides. As a result concentration of all detected...

Journal: :International journal of occupational and environmental health 2003
Margaret Reeves Kristin S Schafer

Pesticide Action Network, United Farmworkers of America, and California Rural Legal Assistance Foundation analyzed California government data on agricultural poisonings and enforcement of worker safety standards. Nearly 500 pesticide poisonings were reported for California farmworkers every year from 1997 to 2000. The actual number of pesticide-related illnesses is unknown, since many poisoning...

2015
Vijaya Bhaskara Reddy M. Vijaya Bhaskara Reddy Y. Ravindra Reddy

The presence of pesticide residues in feed and its animal products is in the focus at the present scenario in the view of WTO. The residues not only affect the public health but also cause economic losses to the livestock industry. Not only these affect the health of livestock and human beings but also affect the quality of animal products. Pesticide residues accumulate in the animals either by...

2015
Auria M. C. Barbosa Marize de L. M. Solano Gisela de A. Umbuzeiro

Brazil is the world largest pesticide consumer; therefore, it is important to monitor the levels of these chemicals in the water used by population. The Ministry of Health coordinates the National Drinking Water Quality Surveillance Program (Vigiagua) with the objective to monitor water quality. Water quality data are introduced in the program by state and municipal health secretariats using a ...

Journal: :International journal of clinical and experimental medicine 2008
Dilshad A Khan Mahwish M Bhatti Farooq A Khan Syed T Naqvi A Karam

Tobacco is an important cash crop of Pakistan and tremendous amount of irrational pesticides are being used to control insect growth. The frequency of plasma pesticide residues above acceptable daily intake (ADI) and its correlation with biochemical markers for assessment of adverse health effects in the tobacco farmers at district Sawabi, Pakistan was determined. Total 109 adult males consisti...

Pesticide residues in fruits and vegetables are one of the highest concerns of consumers who need food safety. In this study, forty-eight pesticide residues from different chemical structure including organochlorine, organophosphorus, organonitrogen, dicarboximides, strobilurin, triazine, pyrethroids and other chemical groups. in 85 fruits and vegetables were determined and confirmed by GC-MS. ...

Journal: Pollution 2017

Kumasi, Sekondi-Takoradi, and Accra are the major recipients of agricultural commodities or productions in Ghana, primarily due to their population and ready markets. To ensure food security, meet food demands, and mitigate the threats posed by pests and diseases, pesticides are used when cultivating vegetables and fruits in Ghana. The present study has been conducted to assess the concentratio...

Kumasi, Sekondi-Takoradi, and Accra are the major recipients of agricultural commodities or productions in Ghana, primarily due to their population and ready markets. To ensure food security, meet food demands, and mitigate the threats posed by pests and diseases, pesticides are used when cultivating vegetables and fruits in Ghana. The present study has been conducted to assess the concentratio...

2017
Mustapha F. A. Jallow Dawood G. Awadh Mohammed S. Albaho Vimala Y. Devi Nisar Ahmad

The presence of pesticide residues in primary and derived agricultural products raises serious health concerns for consumers. The aim of this study was to assess the level of pesticide residues in commonly consumed fruits and vegetables in Kuwait. A total of 150 samples of different fresh vegetables and fruits were analyzed for the presence of 34 pesticides using the quick easy cheap effective ...

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