Preservation of green palm leaves by silage preserves them as feed in addition to the added value probiotics and prebiotics. In this work, characterization fresh tree was performed. The isolation local lactic acid bacteria allowed selection 4 isolates for leaves. Dairy used enrich with necessary nutrients. Lactobacillus paracasei Pediococcus acidilactici were found be dominating their respectiv...

Blending helps extend the range of application of oils and fats. This is because most natural oils and fats have limited applications in their original form. Natural oils and fats may need to be modified to suit a particular product formulation. Blending is the simplest method used to modify oils and fats. From the palm fruits, a wide range of products can be derived including palm oil, palm ol...

The assessment of total hydrocarbon soil (THC) content Rhizophora mangle and Nypa fruticans was investigated. Plant part the studied plants (leaves, root, stem) were collected from forest. In each study area a 20 x 20m plot delineated. Within 10 trees sampled randomly using stratified systematic analyzed sampling method. For analysis, fresh samples insitu with augur weighed placed...

Traditional management practices are usually thought to be sustainable. The Maya manage Sabal (Arecaceae) palms in homegardens, using their leaves for thatching. The sustainability of such production systems depends on the long-term persistence of palm populations, whereas resource availability also depends on the number of leaves on individual palms. We examined how leaf harvest affects Sabal ...

A review is given of the development of the industrial manufacture of carotenoids and vitamin A by isolation and by synthesis. Special emphasis is placed on the use of carotenoids as a preferred class of colouring matters for food and feed. INTRODUCTION A review of the industrial manufacture of carotenoids and vitamin A may be separated into four areas: First the area of isolation and the struc...

The objective of the study was to analyze chemical structure of date palm (Phoenix dactylifera L.) by employing ultimate, proximate and thermo-gravimetric techniques. Samples from different anatomical parts of date palm, namely trunk, frond base, frond midrib, leaflets, coir, fruit stem, date stone, and fruit empty bunches were considered for the experiments. Based on the findings in this work ...

randomly amplified polymorphic dna (rapd) markers were used to analyze genetic stability of the somatic embryogenesis-derived regenerants (r1-6) and mother plant in iranian date palm (phoenix dactylifera l.) cultivar khanizi. total genomic dna extracted from in vitro fresh leaves of regenerated plants and mother plant was amplified using 10-mer oligonucleotide fermantas primers. four primers of...

This study is concerned with the detection of adulterated ghee with various levels of palm oil and beef tallow with the application of particular chemical characteristics of ghee, palm oil and beef tallow namely sterol, and fatty acids profiles by response surface methodology (RSM). Among the parameters investigated, If the fatty acid profile is modeled under the optimized conditions, the detec...

The Red Palm Mite (RPM), Raoiella indicaHirst, has been reported to attack several plant species in the Americas, mainly palm and banana species. High population levels of this mite have been found damaging coconut and banana in Cuba. The objectives of this work were to estimate the potential of R. indica as a pest in Cuba and to evaluate the effectiveness of Dicofol and Bacillus thuringiensis ...