نتایج جستجو برای: oven test

تعداد نتایج: 815722  

Journal: :Journal of the Brazilian Chemical Society 2021

A bioaccessibility test with raw and cooked lamb meat samples was performed. The evaluated cooking devices were grill, microwave oven, air fryer, pressure cooker, electric oven. Physicochemical parameters the total mass fraction of Cu, Fe, K, Mg, P, Zn determined in by inductively coupled plasma optical emission spectrometry (ICP OES). trueness using certified reference materials, recoveries fr...

Journal: :Review of Scientific Instruments 1966

Journal: :AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) 2021

This study aimed to determine the effect of different drying methods on physical and chemical characteristics Senduduk fruit powder best method in producing then applied as a natural dye food. used an exploratory with three treatments (drying oven dryer, vacuum oven, sun dryer). The result showed that use resulted senduduk this was using characteristics, is yield 15.57%, ºHue 45.27, long time d...

Journal: :Acta scientiarum polonorum. Technologia alimentaria 2014
Hamid Reza Gheisari Khadijeh H Abhari

BACKGROUND Quince has many health benefits. Dried quince has been used as a tea for centuries. The aim of this study was to investigate the influences of two drying methods on the antioxidant activity of the quince. MATERIAL AND METHODS Fifty two fresh Iranian quinces (Cydonia oblonga) were obtained from different parts of Shiraz. Half of the quinces were peeled and both peel and flesh immedi...

Journal: :Journal of AOAC International 2001
R L Bradley M A Vanderwarn

Variables related to oven-drying samples of cheese and cheese products to determine moisture content were examined to provide more efficient and reproducible methods. Over 6500 samples of cheese were analyzed in an effort to modify the current AOAC procedure. The gravity atmospheric oven was unsuitable for use in accurate moisture analysis because of wide temperature differentials within the ov...

Journal: :Environmental Health Perspectives 1993
E Grzybowska K Hemminki M Choraźy

White blood cell DNA adducts were measured in coke oven workers, in residents from the area next to the coke oven in Silesia, Poland (highly industrialized region), and in residents from the rural area of Poland using the 32P-postlabeling technique. This method detected aromatic adducts including adducts formed by polycyclic aromatic hydrocarbons (PAHs). Highest levels of adducts in DNA were se...

Journal: :Occupational and environmental medicine 2002
J Wu I A Kreis D Griffiths C Darling

AIMS To determine the association between lung function of coke oven workers and exposure to coke oven emissions. METHODS Lung function data and detailed work histories for workers in recovery coke ovens of a steelworks were extracted from a lung function surveillance system. Multiple regressions were employed to determine significant predictors for lung function indices. The first sets of lu...

Journal: :Biomedical and environmental sciences : BES 2007
Hong Wang Xiao-Bo Yang Ai-Lin Liu Hong-Yan Zhen Liang Guo Hua-Shan Liang Yong-Yi Bi Yun Bai Yong-Wen Chen Tang-Chun Wu

OBJECTIVE To investigate the application of BPDE-albumin adducts as monitoring biomarkers for coke oven workers exposed to polycyclic aromatic hydrocarbons (PAHs) and to explore possible relationship between BPDE-albumin adducts and urinary 1-hydroxypyrene (1-OHP) levels in them. METHODS Thirty-seven coke oven workers from a coke plant and 47 controls without the occupational exposure to PAHs...

2014
J. Pavlovic J. S. Kinsey M. D. Hays

Thermal–optical analysis (TOA) is a widely used technique that fractionates carbonaceous aerosol particles into organic and elemental carbon (OC and EC), or carbonate. Thermal sub-fractions of evolved OC and EC are also used for source identification and apportionment; thus, oven temperature accuracy during TOA analysis is essential. Evidence now indicates that the “actual” sample (filter) temp...

2013
NASEER AHMAD ASGHARI BANO

The aim of the present investigation was to determine the allelopathic effect of aqueous extract from either fresh or oven dried leaves and root of unstressed or water stressed maize plants on soybean growth and its effects on rhizosphere soil treated with maize plant extract. The extracts were applied for 10h to soybean [Glycine max (L.) Merr.] as seed soaking treatment prior to sowing. The ap...

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