نتایج جستجو برای: osmotic power

تعداد نتایج: 504931  

Journal: :تحقیقات آب و خاک ایران 0
سید محمد علی زمردیان دانشیار بخش مهندسی آب دانشگاه شیراز خلیل خرد کارشناس ارشد ژئوتکنیک دانشگاه آزاد اسلامی واحد استهبان

among the most common types of problematic soils, are probably the expansive ones. one of the modern methods of strengthening and improving the soil in place is the use of electro-osmotic improving treatment. this paper presents the design of an apparatus suitable for electro-osmotic treatment. a soil sample of a high expansive potential was compacted and the effect of electro-osmotic treatment...

Journal: :Plant physiology 1999
B Shen S Hohmann R G Jensen a H Bohnert

For many organisms there is a correlation between increases of metabolites and osmotic stress tolerance, but the mechanisms that cause this protection are not clear. To understand the role of polyols, genes for bacterial mannitol-1-P dehydrogenase and apple sorbitol-6-P dehydrogenase were introduced into a Saccharomyces cerevisiae mutant deficient in glycerol synthesis. Sorbitol and mannitol pr...

Journal: :desert 2011
h. abbasdokht

in order to study of hydropriming and halopriming on germination and early growth stage of wheat (triticum aestivum l.) an experiment was carried out in laboratory of the department of agronomy and plant breeding, shahrood university of technology. seed treatments consisted of t1: control (untreated seeds), t2: soaking in distilled water for 18 h (hydropriming). t3: soaking in -1.2 mpa solution...

Journal: :Current opinion in food science 2022

Low-pressure osmotic-based membrane separation, such as osmotic distillation (OMD) and forward osmosis (FO), is a separation process suitable for the concentration of liquid food with heat-sensitive components. In FO, dense hydrophilic used osmotic-pressure gradient driving force. Reverse salt diffusion low are major phenomena impeding FO application. Food preservatives can be applied draw solu...

2015
Kumar L. Vanga Paul L. Bergstrom Daniel R. Fuhrmann

This work presents an innovative integration of sensing and nano-scaled fluidic actuation in the combination of pH sensitive optical dye immobilization with the electro-osmotic phenomena in polar solvents like water for flow-through pH measurements. These flow-through measurements are performed in a flow-through sensing device (FTSD) configuration that is designed and fabricated at MTU. A relat...

Journal: Desert 2014

To study the effects of halopriming and hydropriming in overcoming salt and drought stress in corn (Zea mays L.),two experiments were separately conducted at Shahrood University of Technology. Seed treatments consisted ofcontrol (untreated seeds), soaking in distilled water for 32 h (hydropriming), and soaking in 50 mmol solution ofCaCl2 for 16 h (halopriming). Germination and early seedling gr...

Journal: :desert 2014
hamid abbasdokht ahmad gholami h. asghari

to study the effects of halopriming and hydropriming in overcoming salt and drought stress in corn (zea mays l.),two experiments were separately conducted at shahrood university of technology. seed treatments consisted ofcontrol (untreated seeds), soaking in distilled water for 32 h (hydropriming), and soaking in 50 mmol solution ofcacl2 for 16 h (halopriming). germination and early seedling gr...

Background: Sunflower (Helianthus annuus L.) is one of the important vegetable oil supplies in the world and in Iran, as well. It is classified as a drought semi-tolerant crop; however, its yield is adversely affected by drought stress. Understanding the initial events in sensing stress and the related physiologic and biochemical events thereafter, is crucial in designing droug...

Journal: :Genetics 1992
K Hiraizumi P A Tavormina K D Mathes

The peptidase system in Drosophila melanogaster, consisting of dipeptidase-A, dipeptidase-B, dipeptidase-C and the leucine aminopeptidases, was used as a model to study the adaptive significance of enzyme activity variation. The involvement of the peptidases in osmoregulation has been suggested from the ubiquitous distribution of peptidase activities in nearly all tissues and the high concentra...

Journal: :Annals of botany 2009
Akym Assani Sylvie Moundanga Laurent Beney Patrick Gervais

BACKGROUND AND AIMS Optimization of osmotic dehydration in different plant cells has been investigated through the variation of parameters such as the nature of the sugar used, the concentration of osmotic solutions and the processing time. In micro-organisms such as the yeast, Saccharomyces cerevisiae, the exposure of a cell to a slow increase in osmotic pressure preserves cell viability after...

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