نتایج جستجو برای: olea
تعداد نتایج: 2045 فیلتر نتایج به سال:
به منظور بررسی سازگاری ارقام زیتون زرد و روغنی کشت شده در باغهای استان کرمانشاه آزمایشی در چهار منطقه گیلانغرب، قصرشیرین، جوانمیری و ایستگاه تحقیقات زیتون دالاهو به اجرا در آمد. در هر منطقه یک باغ و در هر باغ تعداد 15 اصله درخت از هر رقم به عنوان سه تکرار 5 تایی استفاده شد. نتایج تجزیه واریانس نشان داد که درختان دو رقم تفاوت معنی داری از لحاظ خصوصیات فنولوژیکی و میوه داشتند. زمان ظهور خوشههای ...
A oliveira (Olea europaea L.) é uma planta frutífera, nativa das regiões tropicais e temperadas mais antigas cultivadas. O uso de extratos vegetais conhecida atividade antimicrobiana podem adquirir significado nos tratamentos terapêuticos. objetivo do trabalho avaliar a antifúngica dos resíduos da indústria Oliveiras (bagaço) na variedade Picual partes vegetativas cultivares variedades Arbequin...
With the aim of evaluating tolerance to new shorter initiation schedules in subcutaneous immunotherapy everyday clinical practice, a study was carried out using Pangramin Plus with initiation periods between 3 (Cluster) and 6 (Plus) weeks. All the information was processed retrospectively and both systemic (SR) and local (LR) adverse reactions occurring between September 2002 and February 2003 ...
Programmed cell death (PCD) has been found to be induced after pollination both in papillar cells and in self-incompatible pollen in the olive (Olea europaea L.). Reactive oxygen species (ROS) and nitric oxide (NO) are known to be produced in the pistil and pollen during pollination but their contribution to PCD has so far remained elusive. The possible role of ROS and NO was investigated in ol...
Olive (Olea europaea L. subsp. europaea var. europaea) is one of the oldest fruit tree in the Mediterranean basin, and is cultivated for oil and canned fruit. Part of this interest is driven by the economic importance of olive oil which is increasing throughout the world due to its beneficial effect to human health. In Tunisia, olive has great socio-economic importance, with more than 60 millio...
Control analysis is a powerful method to quantify the regulation of metabolic pathways. We have applied it to lipid biosynthesis for the first time by using model tissue culture systems from the important oil crops, olive ( Olea europaea L.) and oil palm ( Elaeis guineensis Jacq.). By the use of top-down control analysis, fatty acid biosynthesis has been shown to exert more control than lipid a...
Aim The olive tree is considered one of the best indicators of the Mediterranean climate. The species’ distribution is associated with geographical and bioclimatic factors, as well as being influenced by a long period of cultivation. Despite concerted efforts of different research groups, the origin of the Mediterranean olive tree still remains elusive. In the present study, relationships betwe...
Protective effects of grape (Vitis vinifera) seed (GSE), Citrus spp. fruits (CE) and olive {Olea europaea L.) leaf (OL) extracts, the flavonoids diosmin and rutin, widely used as pharmaceuticals, and dimethylsulphoxide (DMSO) against chromosomal damage induced by X-rays were determined by using the micronucleus test for anticlastogenic activity. The reduction of the frequency of micronucleated ...
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