Aim: To study the effects of balanced fertilization in improving leaf yield, quality and nutrient use efficiency mulberry.
 Study Design: Experiment was conducted randomized block design (RBD) consisting 7 treatments 3 replications.
 Place Duration Study: The present at Central Sericultural Research Training Institute, Berhampore ((Latitude 24º05ʹN & Longitude 88º15ʹE; 18 m > M...

Sexual eukaryotic organisms are characterized by haploid and diploid nuclear phases. In many organisms, growth and development occur in both haploid and diploid phases, and the relative length of these phases exhibits considerable diversity. A number of hypotheses have been put forward to explain the maintenance of this diversity of life cycles and the advantage of being haploid versus that of ...

Nutrient resorption processes in the plants infected by pathogen remain poorly understood. Huanglongbing (HLB) is a destructive disease of citrus. HLB-pathogen 'Candidatus Liberibacter asiaticus' grows specifically in the phloem of hosts and may cause problems in the plant vascular system after infection. Therefore, it brings a great concern about the phloem nutrient transport and nutrient intr...

Sustainable food production depends critically on the development of crop genotypes that exhibit high yield under reduced nutrient inputs. Rooting traits have been widely advocated as being able to influence optimal plant performance, while breeding-based improvements in yield of spring barley suggest that this species is a good model crop. To date, however, molecular genetics knowledge has not...

Leaf lifespan varies widely among plant species, from a few weeks to >40 years. This variation is associated with differences in plant form and function, and the distribution of species along resource gradients. Longer leaf lifespans increase the residence time of nutrients and are one mechanism by which plants conserve nutrients; consequently, leaf lifespan should increase within species with ...

Increased nutrient mobilization by human activities represents one of the greatest threats to global ecosystems, but its effects on ecosystem productivity can differ depending on food web structure. When this structure facilitates efficient energy transfers to higher trophic levels, evidence from previous large-scale enrichments suggests that nutrients can stimulate the production of multiple t...