From hatch to 18 d of age broilers were fed starter diets with (0.9 kg/ton) or without direct fed microbial (DFM). At 18 d, birds were weighed and, within DFM treatment (trt), randomly assigned to battery pens. In Exp 1, a 2 x 2 factorial arrangement of nutrient density [control (C, 19.3% protein (CP), 0.84%, Ca 0.37% nonphytin P (nPP); and 17.1% CP, 0.8% Ca, and 0.3% nPP in the grower (Gr) and...

Previous studies have suggested that spatial nutrient heterogeneity promotes plant nutrient capture and growth. However, little is known about how spatial nutrient heterogeneity interacts with key community attributes to affect plant community production. We conducted a meta-analysis to investigate how nitrogen heterogeneity effects vary with species richness and plant density. Effect size was ...

In lakes and reservoirs in which Daphnia is able to suppress the biomass of edible algae far below the level set by nutrients, the interaction is stable across the range of nutrient-poor to nutrient-rich environments. This phenomenon contradicts standard consumer–resource models, which predict that dynamics should become increasingly unstable with enrichment. We test four hypotheses that might ...

BACKGROUND AND AIMS Root hair density (i.e. the number of root hairs per unit root length) in Arabidopsis thaliana varies among individual plants in response to different nutrient stresses. The degree of such variation, defined as inequality, serves as a unique indicator of the uniformity of response within a plant population to nutrient availability. METHODS Using the Gini coefficient (G) as...

Sterile peat used as biofilter medium, was amended with four different concentrations of a nutrient solution, inoculated with a toluene-utilizing consortium. Samples were incubated over 120 days in closed environments microcosms with water vapor and toluene saturation to emulate the conditions prevailing in biofilters. An improvement on toluene consumption rates, associated with microbial growt...

BACKGROUND Few studies have specifically focused on demographic and socio-economic characteristics associated with snacking in adults, whereas their identification could be useful for defining effective public health measures. The aim of our study was to assess the associations of these factors with daily snacking behavior and its dietary quality. METHODS This cross-sectional study included 8...

The mere presence of predators (i.e., predation risk) can alter consumer physiology by restricting food intake and inducing stress, which can ultimately affect prey-mediated ecosystem processes such as nutrient cycling. However, many environmental factors, including conspecific density, can mediate the perception of risk by prey. Prey conspecific density has been defined as a fundamental featur...

The compound 4-nitroquinoline-1-oxide (4NQO) is known to have lethal, mutagenic, and bacteriophage-inducing properties similar to those of ultraviolet light (UV) in Escherichia coli (S. Kondo and T. Kato, Proc. 2nd Intern. Biophys. Congr., Vienna, 1966, in press). We found that this correlation holds for the lethal and, perhaps, [optical density value at 600 nm (OD600), 0.3] in nutrient broth o...

this study was conducted to choose the best species for plantation on a poor drainage soil in southern coast of caspian sea, iran. nutrient concentrations in live and senescent leaves and soil properties were compared among alnus subcordata c.a.mey (n-fixing tree), populus deltoides­ marsh. (non n-fixing tree)and taxodium distichum (l.) rich. (coniferous tree) plantations. in each of these plan...