in order to assess the drought tolerance in 15 lentil genotypes, a field experiment was conducted during 2001-02 growing season in dryland agricultural research institute (dari) station of shirvan, in northern khorasan, iran, under rainfed and irrigated conditions. the experimental design was rcb with three replications. data for agronomic traits of plant height, number of empty and filled pods...

in order to investigate the effects of piriformospora indica and trichoderma tomentosum fungi on basil (ocimum basilicum l.) growth under copper nitrate levels, a pot experiment in factorial arrangement with three replicates was done during 2012. treatments were four levels of copper nitrate (0, 100, 200 and 300 mg kg-1 of soil) and four levels of fungal coexistence (non-inoculation control, in...

Root-knot disease of mulberry is caused by the nematode Meloidogyne incognita. It has important economic implications for sericulture. The homeopathic medicines, Cina mother tincture (MT) and potentised Cina 200C, prepared from the flowering meristems of Artemisia nilagirica (Clarke) Pamp, were applied by foliar spray on mulberry (Morus alba L.) infected with M. incognita juveniles (J2). Pretre...

in order to evaluate the effects of different levels of water and plant density on yield, yield components, morphological and physiological characteristics of a new corn hybrid (ksc 500), an experiment was carried out in 2006 in karaj area. the experimental design was split plot based on randomized complete blocks design with three replications. main plots were three irrigation levels: 75%, 100...

This experiment was conducted with the objective of evaluating the performance sage (Salvia officinalis L.) in different agroecology of Ethiopia for morpho-agronomic and chemical traits at Wondo genet, Hawassa, Qoqa and Holleta for two years from 2011/2012 to 2012/2013 cropping seasons. Data on plant height, branch number/plant, fresh leaf weight/plant, fresh stem weight/plant, above ground bio...

The leaf nitrogen content is generally accepted as an indicator of food quality and as a factor affecting host selection by phytophagous insects. The alate pea aphids (Acyrthosiphon pisum Harris, Aphididae) were given a choice among non-nodulated pea plants (Pisum sativum L.) supplied with one of four nitrate-N levels (0, 3, 15 and 30 mM). When whole plants were exposed to aphids for 7 days, th...