نتایج جستجو برای: nitrosamines

تعداد نتایج: 1291  

Journal: :Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1976

Journal: :Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1978

Journal: :Recueil des Travaux Chimiques des Pays-Bas et de la Belgique 1913

Journal: :Gut 1971
C H Collis P J Cook J K Foreman J F Palframan

Following the report of the presence of nitrosamine-like substances in samples of homemade spirit from Zambia, which had been obtained from an area where cancer of the oesophagus is common, samples of distilled alcoholic drinks were collected throughout western Kenya and southern Uganda from areas where the frequency of cancer of the oesophagus varies from very common to very rare. The 44 sampl...

Journal: :Toxicological sciences : an official journal of the Society of Toxicology 2010
Dennie G A J Hebels Jacob J Briedé Roongnapa Khampang Jos C S Kleinjans Theo M C M de Kok

N-nitroso compounds (NOCs) may be implicated in human colon carcinogenesis, but the toxicological mechanisms involved have not been elucidated. Because it was previously demonstrated that nitrosamines and nitrosamides, representing two classes of NOC, induce distinct gene expression effects in colon cells that are particularly related to oxidative stress, we hypothesized that different radical ...

Journal: :Cancer research 1981
G M Singer W Lijinsky L Buettner G A McClusky

Nitrosomethylalkylamines with chain lengths from C4 (n-butyl-) to C14 (n-tetradecyl-) were each administered in three rats at doses equimolar with 12 mg of the butyl compound. All of the compounds administered to rats at this dose, twice a week for 30 weeks, induced tumors in 100% of the animals. Some of the compounds with even-numbered alkyl chains induced bladder tumors, and a connection was ...

2018
Hyun-Wook Lee Sung-Hyun Park Mao-wen Weng Hsiang-Tsui Wang William C. Huang Herbert Lepor Xue-Ru Wu Lung-Chi Chen Moon-shong Tang

E-cigarette smoke delivers stimulant nicotine as aerosol without tobacco or the burning process. It contains neither carcinogenic incomplete combustion byproducts nor tobacco nitrosamines, the nicotine nitrosation products. E-cigarettes are promoted as safe and have gained significant popularity. In this study, instead of detecting nitrosamines, we directly measured DNA damage induced by nitros...

Journal: :Applied microbiology 1975
I R Rowland P Grasso

A major proportion of bacterial types, common in the gastrointestinal tract of many animals and man, were active in degrading diphenylnitrosamine and dimethylnitrosamine, the former being degraded more rapidly than the latter. At low nitrosamine concentrations (is less than 0.05 micronmol/ml), approximately 55% of added diphenylnitrosamine, 30% of N-nitrosopyrrolidine, and 4% of dimethylnitrosa...

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