In this study, the drying kinetics of granular nylon-6 has been investigated. Single particle drying experiments were carried out in a magnetic suspension balance (MSB) using dry air as drying agent. The comparison of measured and simulated data using Vrentas-Duda diffusion model shows a satisfactory prediction of mean particle moisture content and drying rates. The Flory-Huggins model predicts...

A moisture detection of single rice grains using a slim and small open-ended coaxial probe is presented. The coaxial probe is suitable for the nondestructive measurement of moisture values in the rice grains ranging from from 9.5% to 26%. Empirical polynomial models are developed to predict the gravimetric moisture content of rice based on measured reflection coefficients using a vector network...

This paper presents the techniques employed for solutions of the Network Process simulation of Soil-Moisture Infiltration for Soil-Moisture Infiltration Information System. A new approach that uses both enlightened and Random Selection approach is presented to unravel the issues. The usage of random functions comprising of first high value attribute variable and their corresponding combinations...

Thermodynamic models and Soft-computing method of Neural Network (NN) were used for computation of sesame seed dehydration energy (heat and entropy). The NN method for prediction of the Equilibrium Moisture Content (EMC) of sesame seed was utilized. The heat of sorption of sesame seed is predicted by a mathematical model. After well training of the NN model, predictive power of the model was fo...

Wildland firefighters work in unfavourable environments involving both heat and moisture. Moisture in clothing systems worn by wildland firefighters may increase or decrease heat transfer, depending on its source and location in the clothing system, location on the body, timing of application and degree of sorption. In this experiment, 4 outerwear/underwear combinations were exposed to 1 of 5 d...

This research was carried out at the laboratories of Food Science Department, Faculty of Agriculture, Damascus University, to investigate the effect of high temperatures on accelerating the ripening of kachcaval cheese, through determining the chemical and sensory indicators of ripened cheese using three temperatures (16°C, 20°C for a week) then completing the ripening process up to 60 days at ...

Groundnut (Arachis hypogaea L.) is an important oilseed crop grown in our country. Majority of crop is under rainfed conditions and as a post rainy season (Rabi) crop in Andhra Pradesh. Several models are available to predict the phenology, growth and yield of groundnut crop. However, no precise models are available to validate the effects of moisture stress on groundnut and their subsequent im...