نتایج جستجو برای: milk fat gkg yield p 005

تعداد نتایج: 1592578  

2016
K. K. Tyagi B. P. Brahmkshtri U. V. Ramani V. B. Kharadi G. M. Pandaya M. Janmeda K. J. Ankuya M. D. Patel L. M. Sorathiya

AIM To estimate individual test day variability in yield and composition of Surti and Mehsani buffaloes milk at day 15 and 60 postpartum (pp). MATERIALS AND METHODS A total of 13 normally calved Surti and Mehsani buffaloes each maintained at Livestock Research Stations of Navsari and Sardarkrushinagar Dantiwada Agricultural Universities, respectively, were selected for the study. Milk sample ...

2014
A. Ramanathan K. Venkata Narasimham

-A feeding trial was conducted in eight cows to compare the effect of supplementing commercial yeast species Saccharomyces cerevisiae and Saccharomyces siccum on milk yield and its composition. Cows were randomly assigned to one of the two treatment groups consisting four animals each. Commecial yeast granules were added at the rate of 25 g /cow / day to the concentrate feed in the afternoon fo...

Journal: :پژوهش های علوم دامی ایران 0
یونس علی علی جو رضا ولی زاده عباسعلی ناصریان محسن دانش مسگران عبدالمنصور طهماسبی

the effect of barley grain processing and source of supplemental fat on performance of lactating dairy cows were studied in a replicated 4 × 4 latin square design with 21-d periods and a 2 × 2 factorial arrangement. eight holstein cows with mean body weight (bw) of 572 ± 71 kg and 45 ± 10 days in milk were allocated to 4 dietary treatments including 1) ground barley with cottonseed 2) pelleted ...

1997
PERRY W. CLARK LOUIS E. ARMENTANO

Sixteen Holstein cows in midlactation were used in a 4 × 4 Latin square design to determine the effect of replacing alfalfa neutral detergent fiber (NDF), with NDF from a combination of whole linted cottonseed, dried distillers grains, and wheat middlings. The four diets were a basal control diet that was low in forage and fiber [(5.9 g of corn silage NDF and 6.1 g of alfalfa NDF/100 g of dry m...

Journal: :علوم دامی ایران 0
پویا زمانی دانشیار گروه علوم دامی، دانشگاه بوعلی سینا، همدان سیده عطیه طهایی دانش آموخته کارشناسی ارشد گروه علوم دامی، دانشگاه آزاد اسلامی، واحد ساوه علی قاضی خانی استادیار گروه علوم دامی، دانشگاه آزاد اسلامی، واحد ساوه مهدی جسوری دانشجوی دکتری گروه علوم دامی، دانشگاه بوعلی سینا، همدان

the present study was conducted to estimate genetic parameters and genetic, environmental and phenotypic trends of milk production traits in holstein cattle of hamedan province. in this study 11986 305-d records of first three parities of hamedan province holstein cattle, which were gathered during 1990-2011, were used. variance-covariance components and breeding values were estimated using ani...

2013
Xiaopeng An Jinxing Hou Haibo Zhao Chunmei Zhu Quanmei Yan Yuxuan Song Jiangang Wang Binyun Cao

In this study, polymorphisms of the DGAT1 and STAT5A genes were detected in 528 individuals from Xinong Saanen and Guanzhong goat breeds by PCR-RFLP, PCR-SSCP and DNA sequencing methods. Three allelic variants were identified: DQ380250: g.407_408insC, AJ237937: g.6798C>T and g.6852C>T in both breeds. At g.407_408insC locus, the frequencies of C1 allele were 0.79–0.85, and frequencies of C2 alle...

Journal: :پژوهش های علوم دامی ایران 0
مهدی خلیل ارجمندی اسدا... تیموری یانسری

. eight holstein cows in early lactating stage were used in a 4×4 change-over design within 4 periods of 21-d to determine the effects of alfalfa hay particle size and soybean oil supplementation on intake, digestibility, ruminal and blood metabolites, chewing activity, milk yield and compositions. four total mixed rations containing 20, 20 and 60% corn silage, alfalfa hay and concentrate respe...

2007
S. S. Zeng K. Soryal B. Fekadu T. Popham

Prediction of the yield and quality of different types of cheeses that could be produced from a given type and/or amount of goat milk is of great economic benefit to goat milk producers and goat cheese manufacturers. Bulk tank goat milk was used for manufacturing hard, semi-hard and soft cheeses (N= 25, 25 and 24, respectively) to develop predictive formulae of cheese yield based on milk compos...

Journal: :علوم دامی 0
امیر رشیدی دانشیار، دانشگاه کردستان ابراهیم میرزامحمدی دانش آموخته کارشناس ارشد علوم دامی

in order to evaluation of genotype by environment interactions in holstein cows, iran was divided into cold, middle cold, temperate and hot climate regions. for this purpose used from 39570, 35813 and 18955 records for milk, fat and protein yields, respectively, to progeny test for 35 sires that have 50 daughters in each climate. the data were collected by the centre of breeding and improvement...

Journal: :Genetics and molecular research : GMR 2012
L Q Han K Pang H J Li S B Zhu L F Wang Y B Wang G Q Yang G Y Yang

The efficacy of conjugated linoleic acid (CLA) in diet supplements for milk fat reduction is well documented in several species. However, the mechanisms by which fatty acids regulate mammary lipogenesis remain largely unknown, especially with regard to gene expression of enzyme and regulators. In this study, 8 Holstein dairy cows in their mid-lactation period were randomly divided into 2 groups...

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