نتایج جستجو برای: metabolizable energy

تعداد نتایج: 666694  

Journal: :Canadian Journal of Animal Science 1982

جواد پوررضا, , محمدرضا عبادی, ,

In a completely randomized design with 3×5 factorial arrangement, the metabolizable energy and nutrients digestibility of three varieties of sorghum grains (low, medium and high tannin) with and without supplemental phytase were determined and was compared with corn and wheat. Three varieties of sorghum were selected from the 36 varieties according to their tannin content and were grown togther...

A. Khezri B. Soltani Nezhad O. Dayani, R. Tahmasbi

In this trial effects of feeding pistachio by-product silage with date waste (PBSD) on dry matter intake (DMI), live weight gain and blood parameters of lambs were studied. Ensiling of pistachio by-products (PBP) with date waste increased dry matter (DM) and metabolizable energy (ME), but decreased the percentages of crude protein (CP), total tannins and phenolic compounds (P

2008
Jean Noblet

The cost of feed is the most important cost of pig meat production (~60%) and the energy component represents the greatest proportion of the feed. Therefore, it is important to estimate precisely the energy value of feeds, either for least-cost formulation purposes or for adapting feed supply to energy requirements of animals. In addition, energy supply has an important impact on performance of...

ژورنال: علوم آب و خاک 2006
جواد پوررضا, , محمدرضا عبادی, ,

In a completely randomized design with 3×5 factorial arrangement, the metabolizable energy and nutrients digestibility of three varieties of sorghum grains (low, medium and high tannin) with and without supplemental phytase were determined and was compared with corn and wheat. Three varieties of sorghum were selected from the 36 varieties according to their tannin content and were grown togther...

شیوازاد, محمود, ظهیرالدینی, همایون , میرایی آشتیانی, سید رضا , نیکخواه, علی ,

Two experiments were conducted to investigate the effect of dietary energy levels on the performance of Arian broiler chicks. Trial 1 was performed in summer and trial 2 in fall. Both experiments were accomplished in 5×2 factorial designs, involving 5 levels of dietary metabolizable energy and two sexes. Each of the 10 resulting treatments was replicated 4 and 3 times in trials 1 and 2, respect...

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