a peer-reviewed, open access online international journal which publishes original research papers. The welcomes submission from scholars and experts for possible publication all over the world. scope of includes: Pharmaceutical research, chemistry biochemistry naturally occurring compounds, biological evaluation crude extracts, ethnomedicine, traditional complementary medicine, ethnopharmacolo...

Thiacloprid is a new insecticide of the chloronicotinyl family. To assess its risk after application, residual characteristics of thiacloprid in marjoram, thyme, and camomile and in soil were studied under field conditions. The active ingredient was extracted from the plant material using a mixture of acetone-water. After filtration, the extract was concentrated to the aqueous phase, diluted wi...

Antioxidants prevent the reaction of free radicals with biomolecules and can promote the nutritional values and physiological properties of foodstuffs. There are synthetic and natural kinds of antioxidants and nowadays there is a trend to replace the natural kinds instead of the synthetic kinds. Chamomile (Matricaria chamomilla L. ) is a well known and valuable medicinal plants that is used wid...

Background and objectives: Chamazulene is an important chamomile essential oil compound. Growth and development, performance, and the quality and quantity of the active ingredients of medicinal plants vary in different climatic conditions. This study aimed to evaluate the percentage of chamazulene of three genotypes under different levels of salinity.  ...

aqueous (hydrophilic) and chloroform (lipophilic) extracts of nine medicinal plants currently used in traditional medicine, in egypt, to treat some gastrointestinal tract (git) disorders were tested for their gastro-protective effect against the incidence of peptic ulcer. indomethacin-induced ulcer in a rat model was used for this testing. mentha microphylla, brassica oleracea capitata (cabbage...