نتایج جستجو برای: malva neglecta
تعداد نتایج: 671 فیلتر نتایج به سال:
Liliana Bernardino,2 Sara Xapelli,2 Ana P. Silva,2 Birthe Jakobsen,1 Frantz R. Poulsen,1 Catarina R. Oliveira,2 Annamaria Vezzani,3 João O. Malva,2 and Jens Zimmer1 1Anatomy and Neurobiology, Institute of Medical Biology, University of Southern Denmark, DK-5000 Odense C, Denmark, 2Center for Neuroscience and Cell Biology, Institute of Biochemistry, Faculty of Medicine, University of Coimbra, 30...
Introduction: Malva sylvestris belongs to Malvaceae family from which A great deal of (malvone A:2-methony-5,6di hydroxyl-1,4naphthoquinone) anthocyanins and important natural pigments have been extracted. Anthocyanins and other substances of Malva sylvestris own antibacterial properties. Methods: In this study, antibacterial properties of Malva sylvestris were investigated on the 6 bacterial ...
BACKGROUND Studies of ethnobotanical usages in south-eastern Turkey are rare. To widen this field of knowledge, we conducted an ethnobotanical study in Midyat (Mardin Province), Turkey. METHODS The field study was completed during three years (2007-2010). Our aim was to document the ethnobotanical uses of local plants and to make an ethnobotanical inventory of uncommon plants using qualitativ...
هدف: هدف این بررسی، مطالعه اثر محافظتی عصاره هیدروالکلی برگ پنیرک(malva neglecta l.) بر کبد موش های القا شده با تتراکلرید کربن می باشد. مواد و روش ها: در این بررسی 35 موش صحرایی نر در محدوده وزنی 230 تا 250 گرم به گروه های کنترل، شم، شاهد، تیمار 1 و2 تقسیم شدند. گروه های تیمار توسط تتراکلرید کربن القا و دو ساعت بعد توسط عصاره با دز 300 میلیگرم بر کیلوگرم و 600 میلیگرم بر کیلوگرم روزانه و ب...
this experiment aimed to investigate the effect of (zero, 20, 40 and 60 mg/kg atriplex forage) malva sylvestris on digestibility and microbial fermentation of atriplex in one-humped camel. fermentation parameters by gas production technique and in vitro digestibility by two-stage digestion were measured by two years old female fistulated camels. addition 40 and 60 mg/kg malva sylvestris increas...
Hexane, chloroform and ethanol extracts of Malva parviflora L. and Malvastrum coromandelianum L. were tested for their antibacterial, antifungal and irritant activities. While the hexane, chloroform, ethanol and aqueous extracts along with the polar mass of Amaranthus viridis L. were tested for above activities, except that of the antifungal. The extracts of Malva parviflora L. and Malvastrum c...
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