Mixed cropping is practised widely in developing countries and is gaining increasing interest for sustainable agriculture in developed countries. Plants in intercrops grow differently from plants in single crops, due to interspecific plant interactions, but adaptive plant morphological responses to competition in mixed stands have not been studied in detail. Here the maize (Zea mays) response t...

Low soil fertility and high weed infestation are the main culprits for the declining maize production inWestern Kenya. Technology packages to address these constraints exist, but their effectiveness is likely to be influenced by variability in soil types and farm management practices in the region. Trials were conducted during the 2008/2009 cropping seasons to investigate the nutrient use e...

Water use efficiency (WUE) reflects the coupling of the carbon and water cycles and is an effective integral trait for assessing the responses of vegetated ecosystems to climate change. In this study, field experiments were performed to examine leaf WUE (WUEleaf) in response to changes in CO2 concentration and other environmental variables, including soil moisture and air temperature. We al...

The C(4)-Pdk gene encoding the C(4) enzyme pyruvate, orthophosphate dikinase (PPDK) of maize (Zea mays cv Golden Cross Bantam) was introduced into the C(3) plant, rice (Oryza sativa cv Kitaake). When the intact maize C(4)-Pdk gene, containing its own promoter and terminator sequences and exon/intron structure, was introduced, the PPDK activity in the leaves of some transgenic lines was greatly ...

Spatially isolating genetically modified (GM) maize fields from non-GM maize fields is a robust on-farm measure to keep the adventitious presence of GM material in the harvest of neighboring fields due to cross-fertilizations below the European labeling threshold of 0.9%. However, the implementation of mandatory and rigid isolation perimeters can affect the farmers' freedom of choice to grow GM...

This opinion reports on an evaluation of a risk assessment for placing on the market the genetically modified herbicide tolerant and insect resistant maize MON89034 x NK603 for food and feed uses, import and processing. Conventional breeding methods were used in the production of maize MON89034 x NK603 from inbred lines of the respective parental events. The structural integrity of the inserts ...

abstract to find out how maize and potato can grow and develop in an intercropping system rather than each grown alone in a sole cropping system the following factorial experiment was performend in the frame-work of a randomized complete block three replications in the experimental farm of the faculty of agriculture, zanjan university in year 2004. different potato to maize ratios of (1:0), i.e...

to study the effect of planting rates and harvest time on forage quality of maize in maize-cowpea intercropping, an experiment was conducted at the research farm of zabol university, during 2007 and 2008. the experiment was arranged in a 7×2 factorial one in complete randomized block design with 4 replications. the two factors consisted of seven planting ratios of maize and cowpea (100:100, 100...

maize genotypes were screened for host resistance and seed treatment chemicals were evaluated in field to manage fusarium ear rot complex of maize at high- and mid-hill environments in nepal during 2003 and 2004. seven popular maize genotypes along with a susceptible check were used in the host resistance study. the maize genotypes adopted from exotic sources, manakamana-3 and deuti, performed ...

Africa shares a unique relationship with maize (Zea mays). After its introduction from New World explorers, maize was quickly adopted as the cornerstone of local cuisine, especially in sub-Saharan countries. Although maize provides macro- and micronutrients required for humans, it lacks adequate amounts of the essential amino acids lysine and tryptophan. For those consuming >50% of their daily ...