نتایج جستجو برای: macronutrient

تعداد نتایج: 3113  

2009
Josee NORMAND Louise THIBAULT

Analyses of rats diurnal/nocturnal feeding behaviour were made according to the caloric density of the lipid ration. Adult male Sprague-Dawley rats were simultaneously offered three pure macronutrient diet rations: protein, carbohydrate, and lipid. The last was either kept isocaloric to protein and carbohydrate rations or was hypercaloric. Measurements of the food intake were recorded at 12-h i...

Journal: :Journal of the American College of Nutrition 2009
Linda Tapsell Marijka Batterham Sze-Yen Tan Eva Warensjö

OBJECTIVE Dietary macronutrient proportions affect substrate utilization, but in practice people consume foods. We hypothesized that in overweight adults, a calorie controlled diet based on core foods and including walnuts may be advantageous in promoting greater use of fat stores. METHODS This crossover study tested the effects of diet-related energy expenditure and fat oxidation in 16 overw...

2014
Luis Alberto Morales Eva Vidal Vázquez Jorge Paz-Ferreiro

Proper and effective management of soil nutrients requires assessment of their variability at the field scale. We compare the effects of lime amendment rate on the spatial variability of three macronutrient forms (NH4 (+)-N, Olsen P, and Mehlich-1 K) in a paddy soil at three different dates during the growth period of a rice crop. The field work was carried out near Corrientes, Argentina. Lime ...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2007
Michael F Wiater Bryan D Hudson Yvette Virgin Sue Ritter

Leptin reduces body fat selectively, sparing body protein. Accordingly, during chronic leptin administration, food intake is suppressed, and body weight is reduced until body fat is depleted. Body weight then stabilizes at this fat-depleted nadir, while food intake returns to normal caloric levels, presumably in defense of energy and nutritional homeostasis. This model of leptin treatment offer...

Journal: :Annals of nutrition & metabolism 2015
Sovianne ter Borg Sjors Verlaan Donja M Mijnarends Jos M G A Schols Lisette C P G M de Groot Yvette C Luiking

BACKGROUND Anorexia of ageing may predispose older adults to under-nutrition and protein energy malnutrition. Studies, however, report a large variation in nutrient inadequacies among community-dwelling older adults. SUMMARY This systematic review provides a comprehensive overview of the energy and macronutrient intakes and possible inadequacies in community-dwelling older adults. PubMed and ...

2017
HEATHER R. GERRISH ELIZABETH BROAD MELISSA LACROIX DANA OGAN ROBERT C. PRITCHETT KELLY PRITCHETT

The nutrient needs of athletes with Spinal Cord Injury (SCI) are dependent on their physiological alterations and training status. Limited research is available regarding dietary intake of elite athletes with SCI and possible nutrient deficiencies. Therefore, the purpose of this study was to examine dietary intake of elite athletes with SCI, and determine dietary intake inadequacies based on th...

Journal: :Nutrients 2016
Yingting Cao Gary Wittert Anne W Taylor Robert Adams Zumin Shi

BACKGROUND macronutrient intake has been found to affect sleep parameters including obstructive sleep apnoea (OSA) in experimental studies, but there is uncertainty at the population level in adults. METHODS cross-sectional analysis was conducted of participants in the Men Androgen Inflammation Lifestyle Environment and Stress cohort (n = 784, age 35-80 years). Dietary intake was measured by ...

2018
Jian Zhao Chang Su Huijun Wang Zhihong Wang Yun Wang Bing Zhang

With rapid nutrition transition in China, dietary intake and nutritional status of women has gained more and more attention in the past decades. This study aimed to investigate temporal trends of total energy and macronutrient intakes among Chinese adult females. The longitudinal data are from the Chinese Health and Nutrition Survey (CHNS, 1991-2015). Information on the intake of energy and mac...

Journal: :The American journal of clinical nutrition 2011
Connie M Weaver Wayne W Campbell Dorothy Teegarden Bruce A Craig Berdine R Martin Rajni Singh Michelle M Braun John W Apolzan Tamara S Hannon Dale A Schoeller Linda A DiMeglio Yvonne Hickey Munro Peacock

BACKGROUND Dairy product and calcium consumption have been associated with modifying body fat and body weight in children and adults. OBJECTIVE In overweight adolescent boys and girls, we aimed to determine the effect of the doubling of habitual calcium intake to the recommended intake from dairy or calcium carbonate on energy balance and purported mechanisms including fecal fat excretion, ma...

Journal: :The British journal of nutrition 2000
K Arvaniti D Richard A Tremblay

The aim of this present study was to determine the reliability of a buffet-type meal as a measure of spontaneous energy and macronutrient intake. In addition, we evaluated the short-term effects of diet on the composition of the substrate mix oxidized postprandially. Fourteen male subjects had ad libitum access to a variety of foods from a buffet-type meal offered in the laboratory during two i...

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