نتایج جستجو برای: lemon juice

تعداد نتایج: 17637  

2016
Dina M. H. El Akkad Naglaa Saad M. El-Gebaly Hebat-Allah Salah A. Yousof Mousa A. M. Ismail

Head lice, Pediculus humanus capitis, infestation is an important public health problem in Egypt. Inadequate application of topical pediculicides and the increasing resistance to the commonly used pediculicides made the urgent need for the development of new agents able to induce irreversible changes in the exposed lice leading to their mortality. The aim of the present work is to evaluate pedi...

2017
Thorsten Stahl Sandy Falk Alice Rohrbeck Sebastian Georgii Christin Herzog Alexander Wiegand Svenja Hotz Bruce Boschek Holger Zorn Hubertus Brunn

BACKGROUND When cooking on a barbecue grill, consumers often use aluminum grill pans. For one, the pan catches the fats and oils that would drip into the embers causing the formation of potentially noxious smoke, and the pan also protects the food from being burned by direct heat from the coals. In addition, new aluminum products for use in ovens and grills are becoming increasingly popular. Du...

Journal: :Federation proceedings 1979
C G King

During my undergraduate training at Washington State College and graduate studies at the University of Pittsburgh, I developed an interest in vitamins but I did not have very much working experience with them. Hence, when the faculty at the University of Pittsburgh invited me to become a permanent member of the staff with a major responsibility to develop the senior and graduate studies in bioc...

Journal: :Journal of Automated Methods and Management in Chemistry 2008
Aurelia Magdalena Pisoschi Andrei Florin Danet Slawomir Kalinowski

A method was developed for assessing ascorbic acid concentration in commercial fruit juice by cyclic voltammetry. The anodic oxidation peak for ascorbic acid occurs at about 490 mV on a Pt disc working electrode (versus SCE). The influence of the potential sweep speed on the peak height was studied. The obtained calibration graph shows a linear dependence between peak height and ascorbic acid c...

Journal: :Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 2008
Narue Sakamaki Mitsuo Nakazato Hiroko Matsumoto Kayo Hagino Keiko Hirata Hirofumi Ushiyama

Interactions between grapefruit juice and medications have long been recognized. In recent years, several furanocoumarins (FCs) that inhibit P450 activity in intestinal microsomes have been isolated from grapefruit juice. FCs, i.e., bergamottin (BG), bergapten (BP), bergaptol (BT) and 6',7'-dihydroxybergamottin (DHB), in samples was extracted with acetonitrile, and separated on a Phenyl column ...

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