نتایج جستجو برای: kerman pistachio
تعداد نتایج: 5225 فیلتر نتایج به سال:
Due to low consumer acceptance and possibility of having immature kernels, closed-shell pistachio nuts have to be separated from open-shell pistachio nuts. The feasibility of a system using non-contact impact acoustics as a means for classifying closed-shell nuts from open-shell nuts has already been shown with better discrimination performance than a mechanical system. The accuracy of an impac...
In this study, the treatment of pistachio nuts by Bacillus subtilis UTBSP1, a promising isolate to degrade aflatoxin B1 (AFB1), caused to reduce the growth of Aspergillus flavus R5 and AFB1 content on pistachio nuts. Fluorescence probes revealed that the cell free supernatant fluid from UTBSP1 affects spore viability considerably. Using high-performance liquid chromatographic (HPLC) method, 10 ...
A Novel High-Resolution Melting Method for Detection of Adulteration on Pistachio (Pistacia vera L.)
HIGHLIGHTS Adulteration of pistachio products with green pea is common due to price issues. We identified the presence down 0.1% developed protocol. HRM fast and precise for testing authenticity powdered pistachio.
the distribution of phytophthora parsiana a high-temperature tolerant newly described species was studied in southern iran and examined its host range in woody perennial plant species in greenhouse condition under high inoculum potential. among different plant species examined, almonds were highly susceptible by different isolates. from 24 woody plants inoculated, the disease severity in descen...
to study the genetic variations in pistachio cultivars, 42 female pistachio cultivars from station no.2 of rafsanjan, 25 cultivars from pistachio research station of kerman, 40 cultivars from station no. 1 of naseriyyeh region, 3 cultivars from damghan region, as well as 5 ones from khorasan region were taken for experimentation. to carry out cluster analysis based on morphological traits, the ...
OBJECTIVE Clinical and epidemiological studies have reported the beneficial effects of tree nuts and peanuts on serum lipid levels. We studied the effects of consuming 15% of the daily caloric intake in the form of pistachio nuts on the lipid profiles of free-living human subjects with primary, moderate hypercholesterolemia (serum cholesterol greater than 210 mg/dL). METHODS design: Randomize...
Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’. This experiment was conducted in one of research sites at the Pistachio Research Institute in Rafsanjan (Kerman province) in . The results show that individual and interaction effects of all treatments were significant on nutrition absorption in leaves, although there was not a steady effect on all the eleme...
The pistachio (Pistacia.vera) belongs to the Anacardiaceae family. Plants of this family are trees or shrubs (broadleaf) and in total comprising 75 genera and 600 species. This species is found in arid and semi-arid regions, located in the northeast of Iran. Many algorithms have been investigated for tree delineation and identification, in order to assist human operators in the information expl...
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