Fruits of the genus Ziziphus are known for their medicinal and nutritional value. Thus, this study aimed to investigate influence different maturity stages (unripe, half-ripe, ripe fruit) at harvest on physicochemical characteristics, phytochemical composition, antioxidants, antibacterial activities mauritiana spina-christi fruits. In both plant species, unripe fruits had significantly higher (...

Chinese jujube (Ziziphus jujuba Mill, 2n = 2× = 24, Rhamnaceae) is an economically important Chinese native species. It has high nutritional value, and its medicinal properties have led to extensive use in traditional oriental medicine. The characterization of genotypes using molecular markers is important for genetic studies and plant breeding. However, few simple sequence repeat (SSR) markers...

One of the most common disorders of the endocrine system is diabetes mellitus. This disease is associated with dyslipidemia. Adiponectin is a protein hormone that secreted by adipocytes and has an important role in regulating of glucose and fatty acid metabolic pathways. This study was designed to investigate the changes in serum level of adiponectin in diabetic rats treated with hydroalcoholic...

BACKGROUND AND AIMS Candida species, especially Candida albicans, are major fungal pathogens of humans that are capable of causing superficial mucosal infections and systemic infections in humans. The aim of this study was to evaluate the jujube (Zizyphus spina-christi) honey for its in vitro inhibitory activity against pre-formed biofilm and its interference with the biofilm formation of C. al...

This study evaluated the effect of Prunus mume polyphenols (PMPs) treatment on qualities and nutrient in winter jujube fruits during storage (4°C). Winter were treated with 5, 10, 15 mg L−1 PMP, respectively. Compared control, PMP treatments effectively preserved quality values fruits. They also enhanced activities antioxidant enzymes, inhibited growth microorganisms, delayed postharvest metabo...

Sustainability of quality fruit production in Indian jujube is adversely affected by improper irrigation and nutrient management. A field study comprising four levels (drip at 0.8, 0.6 0.4 pan evaporation (E0) surface 1.0 IW/CPE with 50 mm depth) three (100% RDF, 75% RDF+25% RDF as vermicompost 50% RDF+50% vermicompost) was conducted during 2018-19 (11 months) on plant. Results showed that tall...

wild jujube, ziziphus lotus, is a multipurpose xerophytic shrub of the rhamnaceae family widely distributed in arid and semi-arid regions of tunisia, where it occupies most soil types. the fruit is the edible part of the plant by local population. the reintroduction of this shrub requires the control of its multiplication in response to water shortage. this study aims to evaluate growth and wat...

Reverse transcription-quantitative real-time polymerase chain reaction (RT-qPCR) is a powerful method for evaluating patterns of gene expression. Jujube whole-genome sequencing has been completed, and analysis of gene function, an important part of any follow-up study, requires the appropriate selection of reference genes. Indeed, suitable reference gene selection for RT-qPCR is critical for ac...