conclusions considering the high level of artificial colors found in the samples of this study, preventive measures are essential. results the results showed that several products did not meet the standards. fifty-six out of the 70 (80%) samples examined in the study, namely sunset yellow (60%), tartrazine (57.1%), quinoline yellow (44.28%), azorubine (28.57%), ponceau 4r (8.57%) and allura red...

many studies conclude that the rise in global food prices due to higher demand from the development of biofuels, climate anomalies, and increased of oil prices. not only the food commodity index rose more than 60 percent, nonfood commodity price index also rose over 60 percent and crude oil price index has increased even further above 60 percent. the purpose of this study is to analyze the impa...