نتایج جستجو برای: hypocaloric diets

تعداد نتایج: 44990  

2006
Caroline Graff Franziska Wollnik

In mammals, circadian rhythms are controlled by a master clock localized in the suprachiasmatic nucleus (SCN) and entrained to 24 h by external cues. These signals are conveyed by three main afferences: the retinohypothalamic tract (RHT), the geniculohypothalamic tract (GHT) and the serotonergic tract. Photic factors during the night, leading to glutamate release from the RHT and c-Fos and cloc...

Journal: :Molecular and cellular neurosciences 2008
Céline A Feillet Jorge Mendoza Urs Albrecht Paul Pévet Etienne Challet

Clock proteins like PER1 and PER2 are expressed in the brain, but little is known about their functionality outside the main suprachiasmatic clock. Here we show that PER1 and PER2 were neither uniformly present nor identically phased in forebrain structures of mice fed ad libitum. Altered expression of the clock gene Cry1 was observed in respective Per1 or Per2 mutants. In response to hypocalor...

Journal: :Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition 2014
Roland N Dickerson

We published the first article that addressed hypocaloric, high-protein enteral nutrition therapy for critically ill patients with obesity more than 10 years ago. This study demonstrated that it was possible to successfully achieve this mode of therapy with a commercially available high-protein enteral formula and concurrent use of protein supplements. This study was also the first to demonstra...

Journal: :Cell reports 2016
Gordon I Smith Jun Yoshino Shannon C Kelly Dominic N Reeds Adewole Okunade Bruce W Patterson Samuel Klein Bettina Mittendorfer

High-protein (HP) intake during weight loss (WL) therapy is often recommended because it reduces the loss of lean tissue mass. However, HP intake could have adverse effects on metabolic function, because protein ingestion reduces postprandial insulin sensitivity. In this study, we compared the effects of ∼10% WL with a hypocaloric diet containing 0.8 g protein/kg/day and a hypocaloric diet cont...

2010
Claudia Martínez Esteban González Rolando S. García Gerardo Salas Fernando Constantino-Casas Lucía Macías Isabel Gracia Claudia Tovar Carmen Durán-de-Bazúa

The excessive consumption of natural sweeteners is considered to be a major cause of increase in body mass. The authors wished to establish whether hypocaloric artificial sweeteners also promoted mass gain in laboratory rats (Harlan Wistar male rats). Ad libitum sweeteners were added to the drinking water of five groups of nine male rats each weighing circa 40g: Group 1, 15% fructose; group 2, ...

Journal: :Asia Pacific journal of clinical nutrition 2008
J Alfredo Martinez Ma Dolores Parra Jose Luis Santos Ma Jesus Moreno-Aliaga Amelia Marti Miguel A Martinez-Gonzalez

Obesity is a complex disease, which in many cases appears as a polygenic condition affected by environmental factors (mainly unbalanced dietary patterns and physical inactivity). In this context, the weight loss response to dietary interventions varies widely and predictive factors of successful slimming including those concerned with the individual's genetic make-up are poorly understood. Inde...

Journal: :Human reproduction update 2006
Gabriella G Gosman Heather I Katcher Richard S Legro

Reproductive function declines at both extremes of human energy balance. The relationship between obesity and reproductive function is complex and incompletely understood. The literature has established the negative impact of excess energy stores on ovulatory function and investigated the mechanisms whereby this occurs. Furthermore, weight loss in obese anovulatory women increases ovulation and...

2017
Lenka Belinova Hana Kahleova Hana Malinska Ondrej Topolcan Jindra Windrichova Olena Oliyarnyk Ludmila Kazdova Martin Hill Terezie Pelikanova

BACKGROUND Appetite and gastrointestinal hormones (GIHs) participate in energy homeostasis, feeding behavior and regulation of body weight. We demonstrated previously the superior effect of a hypocaloric diet regimen with lower meal frequency (B2) on body weight, hepatic fat content, insulin sensitivity and feelings of hunger compared to the same diet divided into six smaller meals a day (A6). ...

Journal: :Hormones 2006
Maria Bougoulia Athanassios Triantos George Koliakos

OBJECTIVE The aim of this study was to evaluate the levels of adipose tissue related hormones, cytokines, and antioxidative substances in obese women before and after intervention with diet alone or with diet plus an inhibitor of gastrointestinental lipase-orlistat. DESIGN Seventy-one obese women of childbearing age were included in the study and were randomly assigned into two groups accordi...

Journal: :Nutricion hospitalaria 2014
Sebastião Mauro Bezerra Duarte Joel Faintuch José Tadeu Stefano Maria Beatriz Sobral de Oliveira Daniel Ferraz de Campos Mazo Fabiola Rabelo Denise Vanni Monize Aydar Nogueira Flair José Carrilho Claudia Pinto Marques Souza de Oliveira

OBJECTIVE To investigate the role of hypocaloric highprotein diet, a prospective clinical study was conducted in NAFLD patients. RESEARCH METHODS AND PROCEDURES Pre-versus post-interventional data were analyzed in 48 stable NAFLD patients (submitted to a hypocaloric high-protein diet during 75 days. Variables included anthropometrics (body mass index/ BMI and waist circumference/WC), whole-bo...

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