backgroundamong various food products, milk and dairy products are among the most basic nutrient foods. the consumption of milk and dairy products in iran is much lower than the global rate of per capita consumption. this study used health belief model to determine associated factors of milk consumption among 7-9th students.materials and methodsthis cross-sectional descriptive analytical study ...

OBJECTIVE The present study aimed to measure the prevalence of different types of health and nutrition claims on foods and non-alcoholic beverages in a UK sample and to assess the nutritional quality of such products carrying health or nutrition claims. DESIGN A survey of health and nutrition claims on food packaging using a newly defined taxonomy of claims and internationally agreed definiti...

improving cleaning and disinfection performance must be taken into account for prevention and control of infection. health care settings are engaged in a battle against healthcare associated infection (hais). the importance of infection prevention and control is increasing due to rapidly developing strains of multi-drug resistant organisms (mdros) that can result in serious illness and even dea...

Following the ban of synthetic antibiotics as antimicrobial agents and growth promoters, poultry nutritionists are now trying to find antibiotic substitutes. Agro-industrial by-products are abundant in tropical countries and have been used as the alternatives to conventional feedstuffs in poultry rations. These by-products are also known to contain several bioactive compounds such as oligosacch...

the increasing tendency for health oriented products caused considerable research has studied on increase and maintaining quality of different products. sponge cake is one of the cereal products which itsmain problems arereterogradation and lack of soluble dietary fibers which has many health benefits. in this research, therefore, the effects of adding oat β-d-glucan on the physical properties ...

The use of combustible tobacco products (e.g., cigarettes, cigars, pipe, bidis, kreteks, and hookah) among adults remains widespread around the world. Unless dramatic progress is made diminishing the initiation and increasing cessation of combustible tobacco product use, a billion preventable deaths will occur in the 21st century [1]. These deaths will be accompanied by unimaginable human suffe...