in order to investigate the possibility of planting grass pea and common vetch crops after harvesting wheat and to evaluate the effects of  green manure of these crops on yield of potato-wheat in croprotation cycle, this research was carried out using a randomized complete block design with four replications during 2006-2010 at khair-abad research station, zanjan, iran. the treatments were eith...

Background: Type 2 diabetes is a global health problem and a major cause of illness. Exercise, diet and medication are the three pillars in the treatment of type 2 diabetes. Objective: The aim of the present study was to investigate the effect of aerobic training combined with green tea hydroalcoholic extract consumption on blood glucose and lipid profile on diabetic rats. Methods: Diabetes ...

background: green tea is one of the most popular beverages in the world. it is believed to have beneficial effects in the prevention and treatment of many diseases, one of which is nonalcoholic fatty liver disease (nafld). the present study investigated the effects of consumption of green tea in nafld patients. methods: this study was a double‑blind, placebo‑controlled, randomized clinical tria...

Biochemical modulation has played an important role in the development of cancer chemotherapy. We have directed our attention to the intake of common beverages and investigated the effects of green tea and tea components on the antitumor activity of doxorubicin. We carried out the combined treatment of toxorubicin and green tea on Ehrlich ascites carcinoma tumor-bearing mice. The oral administr...

 Abstract Introduction: Periodontitis is a chronic inflammatory disease with the destruction of tooth supporting structures. The aim of this study was to evaluate the effect of green tea mouthwash compared to chlorohexidine (CHX) mouthwash, as adjuncts to scaling and root planning (SRP), on clinical parameters of subjects with chronic periodontitis.Materials and Methods:A double-blinded rand...

Green tea is commonly used as a beverage worldwide, especially in China, Japan, Morocco, and Saudi Arabia. Green tea and its constituents have been considered very effective in the prevention and treatment of various diseases. It contains a variety of catechins, which show a pivotal role in the modulation of biological activities and also act as chemopreventive agents. Earlier studies have conf...

objectives: periodontal pathogens need acidic environments to proliferate in periodontium, and their growth is affected by the salivary flow rate and ph of the mouth. alterations in flow and acidity of saliva have an important effect on oral diseases such as periodontitis. this study was designed to compare salivary ph and flow rate before and after using green tea, black tea and coffee in pati...

sensitivity of tomato fruits to chilling injury limits its storage and marketability. this study investigated the effect of hot water treatment (hwt) on reducing the consequences of chilling injury (ci) with respect to quality attributes of tomatoes during storage. tomatoes were harvested at three ripening stages: mature green, pink, and red; dipped in hot water at 45°c for 15 min; and stored a...

Mature-green tomato fruit (Lycopersicon esculentum Mill.) were treated asymmetrically with 2 millimolar silver thiosulfate (STS) through a cut portion of the peduncle while still attached to the plant. One-half of the fruit received silver and remained green while the other half ripened normally and was silver-free (less than 0.01 parts per billion). Harvested mature-green fruit were also treat...