نتایج جستجو برای: fruit

تعداد نتایج: 70338  

Adeleh Mahdizadeh , Bamdad Riahi-Zanjani, Mahdi Balali-Mood, Rana Fazeli-Bakhtiyari, Valiallah Moradi ,

Background: Contamination of fruit juices with heavy metals presents a risk for human health. Concentrations of lead, and arsenic in fruit juices of market in Mashhad, Iran, were measured using atomic absorption spectrometry (AAS). Methods: Fifty varieties of commercial fruit juices (grape, apple, orange, pomegranate, and multi-fruit) from 5 popular brands (A, B, C, D and E) were purchased fro...

Journal: :Tree physiology 2004
A S Walcroft F Lescourret M Génard H Sinoquet X Le Roux N Donès

A three-dimensional model of radiative transfer and leaf gas exchange was used to quantify daily carbon (C) assimilation of all fruit-bearing shoots (FBS) in an early maturing 6-year-old peach tree (Prunus persica L. Batsch) with a heavy crop load. For a sample of FBS (n=36), growth of fruit and leafy shoots was measured every 1-2 weeks from 24 days after bloom (DAB) until harvest, between 93-1...

2017
Zhenglin Wang Kerry B. Walsh Brijesh Verma

In-field mango fruit sizing is useful for estimation of fruit maturation and size distribution, informing the decision to harvest, harvest resourcing (e.g., tray insert sizes), and marketing. In-field machine vision imaging has been used for fruit count, but assessment of fruit size from images also requires estimation of camera-to-fruit distance. Low cost examples of three technologies for ass...

Journal: :Tree physiology 2008
Jordi Marsal Merce Mata Amadeu Arbones Jesus Del Campo Joan Girona Gerardo Lopez

We studied the relief of water stress associated with fruit thinning in pear (Pyrus communis L.) trees during drought to determine what mechanisms, other than stomatal adjustment, were involved. Combinations of control irrigation (equal to crop water use less effective rainfall) and deficit irrigation (equal to 20% of control irrigation), fruit load (unthinned and thinned to 40 fruits per tree)...

Journal: :The Plant cell 2004
Steven D Tanksley

Fruit, corresponding to the plant’s ovary (or ovaries), protect seed development and serve as the vehicle for seed dispersal to different habitats for species propagation. Fruit also provide humans with a source of nutrition, culinary diversity, and often great pleasure. Humans consume fruit from a wide range of plants, including members of the Rutaceae (citrus), Rosaceae (stone fruits, apples,...

2017
Jyothi Ramesh Jain Bibechana Timsina Kumudini Belur Satyan Shiragambi Hanumantagouda Manohar

Genetic variation of 36 Sechium edule accessions collected across 12 states in India was assessed using morphological traits and DAMD markers. Eighteen fruit morphological traits (both qualitative and quantitative) were evaluated to confirm the variations in the present collection. Quantitative traits showed major variations with respect to fruit weight (7.85-498.33 g/fruit), fruit length (5.8-...

1995

Quarantine inspectors search for fruit fly infestations in incoming shipments by visual inspection and by dissecting or cutting a sample of fruit in each shipment. The reliability of the latter procedure for detecting fruit fly larvae is questionable and, therefore, a test was conducted to determine its effectiveness. Infested grapefruit, mangoes, guavas, and carambolas were cut open to determi...

Journal: :Journal of AOAC INTERNATIONAL 1997

2013
Allan S Christensen Lone Viggers Kjeld Hasselström Søren Gregersen

BACKGROUND Medical nutrition therapy is recognized as an important treatment option in type 2 diabetes. Most guidelines recommend eating a diet with a high intake of fiber-rich food including fruit. This is based on the many positive effects of fruit on human health. However some health professionals have concerns that fruit intake has a negative impact on glycemic control and therefore recomme...

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