The removal performance of total poly phenols and orthodiphenols (o-diphenols) content in olive mill waste (OMW) was investigated with a three stages cross flow laboratory scale rotating biological contactor (RBC) in the present study. Due to high COD and other pollutant in the original OMW, physico-chemical treatment was effected for COD and other pollutant reduction prior to biological tr...

biomass co-firing with lignite represents an attractive solution for operating lignite-fired thermalpower plants (tpp) with the dual advantage of using local renewable resources and simultaneously reducingemissions. the subject of this study is technical and environmental investigation of the feasibility of the cofiring of soma lignite with some dried agricultural residues in the soma thermal p...

The aims of the current study were to follow: (1) the capability of the edible mushroom Pleurotus ostreatus to degrade cell wall components and soluble phenols of the olive mill solid waste (OMSW), and improve it for ruminant nutrition (2) the fate of oil and the lipid-soluble compounds tocopherols, squalene and beta-sitosterol in the fermented OMSW. A significant decrease in oil and lipid-solu...

In this work, oil mill wastewater (OMW), a residue generated during olive oil extraction, was evaluated as an inducer of rhamnolipid production. Using a medium containing as sole ingredients corn steep liquor (10%, v/v), sugarcane molasses (10%, w/v) and OMW (25%, v/v), Pseudomonas aeruginosa #112 produced 4.5 and 5.1g of rhamnolipid per liter in flasks and reactor, respectively, with critical ...

The influence of two organic amendments consisting of an urban waste compost (SUW) and a commercial amendment from olive mill wastes (OW) was assessed on the sorption properties and leaching of the ionizable herbicide imazaquin on four soils with different physicochemical characteristics. A loamy sand soil (CR), a loam soil (P44), a silt loam soil (AL), and a clay soil (TM), with low-medium org...

Olive oil production in Mediterranean countries represents a crucial market, especially for Spain, Italy, and Greece. However, although this sector plays significant role the European economy, it also leads to dramatic environmental consequences. Waste generated from olive processes can be divided into solid waste mill wastewaters (OMWW). These latter are characterized by high levels of organic...