Primary powders of Bacillus sphaericus strain S2 isolated from soil samples in Brazil, and strain 2362 were produced in a 14 liter fermentor. Growth patterns and sporulation observed in three trials with strains S2 and 2362 in the fermentor were similar. Second-instar larvae of Culex quinquefasciatus, Anopheles albimanus, Anopheles quadrimaculatus, and Aedes aegypti exposed for 48 hr to strain ...

For petential applicfttion in the ecenomic productien of bacterial cellu)ose, cellulose-producing Acetobacter strains capable of using suerose as a carbon source were screened for using corn steep liquor as a nitrogen source. A total of ISOe strains were iso]ated and four were selected through $tatic and shaking fiask eultuves, Much higher cellulose accumulatieii was obseryed im a jar fermentor...

BACKGROUND Efficient production of SA in Escherichia coli has been achieved by modifying key genes of the central carbon metabolism and SA pathway, resulting in overproducing strains grown in batch- or fed-batch-fermentor cultures using a complex broth including glucose and YE. In this study, we performed a GTA to identify those genes significantly upregulated in an engineered E. coli strain, P...

Background: Recombinant proteins, including antibodies and antibody fragments, often contain disulfide bond bridges that are necessary for their folding, stability and function. Production of disulfidebond-containing proteins in the periplasm of Escherichia coli has been very useful, due to unique characteristics of the periplasm, for obtaining fully active and correctly folded products and for...

The mature core protein of the Hepatitis C virus (HCVC173) carrying pelB as a signal peptide (PelB::core) was overexpressed in Escherichia coli as 18% and 23.3% of the host’s total protein, in flask and fermentor cultivation, respectively. A final specific yield of 25 ± 1 mg HCVC173/g dry cell weight and an overallproductivity of 51±1 mg HCVC173/l/h were obtained in the stirred-tank ferme...

Flow Microcalorimetry, E. coli K12, Aerobic Chemostat Culture The combination of a 3-liter fermentor with a flow-through calorimeter is described. Minimum time-lags are less than 10 s corresponding to maximum thermal peak disturbances of ~ 4 jiW. The set up shows an excellent long time stability. Aerobic growth of Escherichia coli K12 in batch cultures was used to test the equipment. Precision ...