ANN 702 MODERN CONCEPTS OF FEEDING MONOGASTRIC ANIMALS 2+0 ANN 703 NUTRITION AND RUMEN FERMENTATION 1+1 ANN 704 ADVANCES IN MICRONUTRIENTS 1+0 ANN 705 ADVANCED TECHNIQUES IN NUTRITION AND RESEARCH 1+2 ANN 706 ADVANCES IN FEED TECHNOLOGY 1+1 ANN 707 CLINICAL NUTRITION 1+1 ANN 708 NUTRIENT AND DRUG INTERACTION 2+0 ANN 709 NEW FEED RESOURCES AND TOXICANTS IN ANIMAL FEEDING 2+0 ANN 791 DOCTORAL SEM...

Proper nutritional status is critical for optimal production efficiency in the beef cow herd. However, beef producers often take a “one size fits all” approach to feeding the cows in the cow herd. This singular approach to nutrient supply for the cow herd can have serious nutritional and economic ramifications. It should be obvious that not all cows have the same nutrient requirements. Nutritio...

Do Viet Minh, 2005. Effect of Supplementation, Breed, Season and Location on Feed Intake and Performance of Scavenging Chickens in Vietnam. Doctor’s dissertation., ISSN 16526880, ISBN 91-576-69007 The aims of the studies were to evaluate the nutrient status of local and improved scavenging hens in different seasons and locations by crop content analysis (Paper I), and the effects of scavenging ...

The name Atom applies to a pair of related standards. The Atom Syndication Format is an XML language used for web feeds, while the Atom Publishing Protocol (AtomPub or APP) is a simple HTTP-based protocol for creating and updating web resources. Web feeds allow software programs to check for updates published on a website. To provide a web feed, a site owner may use specialized software (such a...

Optimum utilization of limited resources in the production floor demands that the production manager makes decisions on the best allocation of limited resources. This study applied linear programming techniques to production planning problem in a feed mill producing company. Linear Programming model was formulated based on data obtained from the company operations’ diary. Data was processed wit...

The review presents results of recent life cycle assessment studies aiming to quantify and improve the environmental performance of UK poultry production systems, including broiler meat, egg and turkey meat production. Although poultry production has been found to be relatively environmentally friendly compared with the production of other livestock commodities, it still contributes to environm...

Although data are scarce, it is clear that grouping strategy can have a significant impact on the feeding behavior and feed intake of dairy cattle. Feed intake is controlled by ruminoreticular fill and physiological mechanisms, but grouping is a component of the cow’s feeding environment that can modulate intake as a result of its impact on cow comfort, competition for feed and other resources,...

Global competition for high standard feed-food resources between man and livestock, such as industrial broilers, is a concerning problem. In addition, the low productivity of scavenger chickens in developing countries leaves much to be desired. Changing the ingredients, and therefore, the nutrient composition of feed intake by commercial fed as well as scavenger chickens seems like an obvious s...

The increasing demand of good quality animal products and limited supply of traditional feed lead to exploration of alternative and sustainable food and feed resources. Microalgae are microscopic or single cell algae, usually found in freshwater and marine systems (Thurman, 1997). Recently, they have gained popularity as a feedstock for biofuel production (Chisti, 2007). After oil extraction, t...

The article deals with the issues of resource saving at pork production and its impact on cost. Based this analysis, it is shown that production’s cost influenced by not only unit resources, but also to a greater extent resources’ Calculations price specific cost’s level, as well change dependence were performed. weight costs for individual technological processes’ performance established. most...