نتایج جستجو برای: feed conversion ratio
تعداد نتایج: 661464 فیلتر نتایج به سال:
Background: Coccidiosis is recognized as the parasitic disease that has the greatest economic impact on poultry production. Modern poultry production is largely dependent upon anticoccidials. Objectives: The aim of the present study was to determine and compare the efficacy of two chemical anticoccidials (Clopidol and Diclazuril) on oocyst shedding and their probable effects on growth performan...
. light is an environmental factor, which has profound influences on broilers performance and frequently overlooked management practices. this study was conducted to compare the effects of different lighting programs on growth, carcass parts and economical performance using 320 one day–old broilers (arian 386) in completely randomized design with 4 treatments and 8 replicates per each treatment...
the effects of different dietary levels of soybean oil (2, 4 and 6%) and probiotic primalac (0, 0.1 and 0.15 %) were investigated on performance and immune system of broiler chickens from day one to day 42 of age. for this purpose, five hundred and forty day-old male broiler chicks (cobb) in 9 groups of 60 each were used. the birds of each group were divided into 6 pens of 10 birds. the experim...
effect of l-carnitine and butyric acid on the performance and immune responses of 192 broiler chickens (ross 308) was investigated with three levels of l-carnitine (zero, 125 and 250 mg/kg) and two levels of butyric acid (2 g/kg) in a 2×3 factorial arrangement based on randomized complete block design with 6 dietary treatments, four replicates and eight birds per each. broilers fed basal diet p...
An experiment was carried out to study the effect of different levels (3.06, 3.23, 3.4, 3.57 and 3.74%) of calcium and vitamin D3 supplementation (2000, 2200 and 2400 IU/kg diet) on the performance of laying hens. In a completely randomized design and in a 5 × 3 (15 treatments) factorial arrangement, two hundred and forty (240) white leghorn laying hens strain Hy-Line W 36, 26 weeks old, were d...
Two independent experiments were conducted with male Cobb × Cobb 500 broilers to determine the optimal valine-to-digestible-lysine ratio for broiler development. We conducted a randomized block experiment with 7 treatments, each with 8 replicates of 25 starter birds (8 to 21 d of age) and 20 finisher (30 to 43 d of age) birds. To prevent any excess of digestible lysine, 93% of the recommended l...
An experiment was carried out to study the effect of different levels (3.06, 3.23, 3.4, 3.57 and 3.74%) of calcium and vitamin D3 supplementation (2000, 2200 and 2400 IU/kg diet) on the performance of laying hens. In a completely randomized design and in a 5 × 3 (15 treatments) factorial arrangement, two hundred and forty (240) white leghorn laying hens strain Hy-Line W 36, 26 weeks old, were d...
The aim of this study was to evaluate the effect of inclusion of tannic acid on some performance traits and nutrient digestibility in Holstein dairy calves. A total of 20 seven days old Holstein calves were randomly assigned to 4 experimental treatments with 5 calves each. The treatments were as follows: 1) basal diet formulated to meet all nutritional requirement of calves according to NRC (20...
There are many studies on the effects of probiotics on performance of broiler chickens, but none of them has evaluated the metabolizable energy (ME) equivalency values of probiotics. The aim of this study was to determine the metabolizable energy equivalency value of Bacillus subtilis spore and its potential for decreasing feed ME content and cost. One hundred seventy-six day-old male broilers ...
This study was carried out to investigate the effect of different body weight groups (light (L) = 1 400–1 500; medium (M) = 1 500–1 600 and heavy (H) = 1 600 < g) on performance and egg quality traits of Lohmann hens, 24 weeks of age, in different laying periods. A total of 288 Lohmann White layers were allocated randomly to three groups with respect to live weight, each consisting of 24 replic...
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