this study focused to identify the likelihood factors affecting on farmers’ higher gain from paddy marketing in the north central province of sri lanka, where the main paddy cultivation area of the country. the required data was drawn from the field survey carried out in three irrigation systems covering 257 farmers during july to august 2010. the empirical logit model was used to assess factor...

chickpea (cicer arietinum) is the third most important pulse crop in the world, grown widely across asia and the middle east. weed is one of the main limiting factors in chickpea (cicer arietinum) production. several characteristics of chickpea (cicer arietinum), such as slow plant emergence, short plant height, and chickpea morphology allow weeds to compete effectively. to investigate the effe...

The aim of this paper was to present results from two long term field experiments comparing potato samples from conventional farming systems with samples from biodynamic farming systems. The principal component analyses (PCA), consistently exhibited differences between potato samples from the two farming systems. According to the PCA, potato samples treated with inorganic fertilizers exhibited ...

Environmental, social and economic attributes are important for the sustainability of a farming system. Comparing farming systems by considering only expected profitability ignores differences in both sustainability and in the riskiness of system returns. Further, in choosing between farming systems, the ability to survive various risks and shocks and continue in the future is important, i.e., ...

This study was an attempt to devise productive orientations of cattle herds in eastern high plains of Algeria. In this regard, 165 farms randomly identified were investigated. The selection of breeders was based to existence of cattle on the farm, and the farmer proposed to investigation must have at least two cows. The approach taken was to identify all systems adopted by farmers in a region t...

Human kind invented agriculture 10,000 years ago. After a long mile, nowhere in the world has agriculture made an impact as it has in India. The economy of the second most populous country in the world is inextricably linked to the pulse of its agricultural success or failure. The green revolution in the late 60’s saw the country through a period of what could otherwise have been the worst fami...

Biodiversity-friendly farming is a growing area of discussion among farmers, as well as in government departments and non-government organizations interested in conservation on private land. Those seeking to encourage biodiversity on farms must understand the production challenges presented by wildlife. Such species destroy agricultural commodities or present threats to family, pets, or infrast...

Organic farming is a promising agricultural method with positive effects on the human ecological and social environment. Governments have taken over a major role in defining organic farming by creating legal standards. Many countries all over the world have estabChristian R. Vogl is affiliated with the Institute for Organic Farming, University for Natural Resources and Applied Life Sciences (BO...

In the previous article [Ammann, K. (2008) Feature: integrated farming: why organic farmers should use transgenic crops. New Biotechnol. 25, 101-107], in a plea for the introduction of transgenic crops into organic and integrated farming, it was announced that the complementary topic, namely that high tech farmers should integrate elements of organic agriculture, will be a follow up. Some selec...