Background: The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) provides participants seasonal Farmers’ Market Nutrition Program (FMNP) vouchers to purchase fruits and vegetables (FV) at farmers’ markets and monthly cash value vouchers (CVV) redeemable at farmers’ markets. Despite the promise of FMNP vouchers and CVV for improving FV access among WIC participants, ...

BACKGROUND Research has been scarce when it comes to the motivational and behavioral sides of farmers' expectations related to dairy herd health management programs. The objectives of this study were to explore farmers' expectations related to participation in a health management program by: 1) identifying important ambitions, goals and subjective well-being among farmers, 2) submitting those d...

A study was conducted in two southern coastal districts of Bangladesh (Noakhali and Lakshmipur) to assess the potentiality of the existing duck rearing system of the regions in summer and rainy season. One upazila from each district and three villages from each upazila were selected randomly. Fifty farmers were selected from each village having at least 5 ducks throughout the year. Thus, a tota...

Pesticides are a significant component of the modern agricultural technology that has been widely adopted across the globe to control pests, diseases, weeds and other plant pathogens, in an effort to reduce or eliminate yield losses and maintain high product quality. Although pesticides are said to be toxic and exposes farmers to risk due to the hazardous effects of these chemicals, pesticide u...

This study investigated the technical and scale efficiencies in rice production by rice farmers in Ebonyi State Nigeria using the data envelopment analysis (DEA). Data was collected from a sample of 180 farmers using multi-stage sampling technique. Data were analysed using descriptive statistics and Data Envelopment Analysis (DAE) approach. The result showed that majority of the rice farmers we...

Organic agriculture in developing countries has increased in past decades especially due to the high demand of organic products in developed countries. The rate of conversion to organic production in Nepal, however, is observed much slower than expected. This study investigates factors that determine the conversion to organic production using Nepalese tea producers as a case study. A survey of ...

The paper has discussed the income levels and livelihood issues of farmers on the basis of a large field study in Uttar Pradesh. The study has shown that agriculture is not able to provide sustenance to a large number of farmers in this state. The per-day per-capita income from agriculture has been found to be ̀ 15 for marginal farmers, ` 31 for small farmers, ` 45 for medium farmers and ` 84 fo...

Pig farmers are exposed to organic material in pig barns on a daily basis and have signs of an ongoing chronic airway inflammation and increased prevalence of chronic inflammatory airway diseases, predominantly chronic bronchitis. Interestingly, the inflammatory response to acute exposure to organic dust is attenuated in farmers. The aim of the study was to closer characterize innate immunity f...

BACKGROUND Epidemiologic studies have suggested a unique pattern of disease among farmers in Western countries, but limited information is available about the magnitude of disease prevalence and their changes over time in Asian farmers. The aim of this study was to compare the prevalence and changes in chronic diseases among farmers with those of other occupational groups in South Korea. METH...