نتایج جستجو برای: except the 12 off cultivars
تعداد نتایج: 16160680 فیلتر نتایج به سال:
Oleanolic acid (OA) and ursolic acid (UA) are important bioactive components in many plants, including persimmon (Diospyros kaki L.). The present work was carried out to determine OA and UA contents in the flesh of persimmon fruit from 32 cultivars, including 23 astringent and 9 non-astringent ones, by applying high performance liquid chromatography (HPLC) with UV detection. Both OA and UA were...
Metagenomic analysis was applied to bacterial communities associated with the shoots of two field-grown rice cultivars, Nipponbare and Kasalath. In both cultivars, shoot microbiomes were dominated by Alphaproteobacteria (51-52%), Actinobacteria (11-15%), Gammaproteobacteria (9-10%), and Betaproteobacteria (4-10%). Compared with other rice microbiomes (root, rhizosphere, and phyllosphere) in pub...
Metagenomic analysis was applied to bacterial communities associated with the shoots of two field-grown rice cultivars, Nipponbare and Kasalath. In both cultivars, shoot microbiomes were dominated by Alphaproteobacteria (51–52%), Actinobacteria (11–15%), Gammaproteobacteria (9–10%), and Betaproteobacteria (4–10%). Compared with other rice microbiomes (root, rhizosphere, and phyllosphere) in pub...
Phenolic compound profiles were investigated by HPLC-MS in two consecutive years to assess genotypic variation in berry skins of nine red Vitis vinifera cultivars. The results showed that the types and levels of phenolic compounds greatly varied with cultivar. Common wine grape cultivars such as Syrah, Cabernet Sauvignon, Cabernet Gernischt and Merlot contained more types of anthocyanins, flavo...
there are many methods for weed management one of them is putting allelopathic and cover crop in weed management programs. in order to study the effect of sowing time (delayed sowing, synchronic sowing) and wheat cultivars (shiraz, roshan, tabasi, niknejad) on allelopathic interaction of wheat and weed species (secale cereale l., avena ludoviciana l.: monocotyledon, convolvulus arvensis l. and ...
Root knot nematode is one of the important plant pathogens that causes damage to many crops, including greenhouse crops. Pepper is an agricultural crop which its cultivation has increased in recent years, especially in greenhouses. Most of the adopted management methods for this nematode have not met the required efficiency. In this study, reaction of some pepper cultivars (Elmina, Tuvana, Chal...
Twenty-two different herbaceous perennials were studied for their reaction to separate inoculations of Meloidogyne arenaria and M. incognita under greenhouse conditions. Perennial taxa that did not develop root-galls following inoculation, and therefore are considered as nonhosts of both nematode species, included species and cultivars of Aethionema, Fragaria, Phlox, and Polygonum. Echinacea, M...
wheat grain yield is adversely affected by post-anthesis drought stress conditions in most wheat growing areas of iran. to evaluate the effect of late drought stress on wheat cultivars, a field experiment was conducted as split plot in a completely randomized block design with four replications at experimental farm of collage of agriculture, shiraz university during 2009-2010 growing season. ir...
Polyphenolic profiles in the berry samples of 344 European grape (Vitis vinifera) cultivars were evaluated for two consecutive years. These cultivars represent a diverse collection of V. vinifera germplasm maintained at the USDA-Agricultural Research Service Vitis Clonal Repository in Davis of California, USA. A total of 36 polyphenolic compounds, including 16 anthocyanins, 6 flavonols, 6 flava...
Abstract The research was carried out at the Agricultural Technical College / Mosul, to study effect of cumin extract on barley culture with three factors, first is (comparator and extract), second duration soaking (6 12) hours, third varieties (local, rayhan, zanbaqa), using design (CRD) replicates. At end research, data were recorded analyzed according SAS program, different averages distingu...
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