Background: Monosodium glutamate (MSG), used widely in the food industry, is a threat to the public health. We investigated whether the MSG administration depletes non-enzymatic antioxidants, i.e., vitamins C and E in the liver of Wistar albino rats. We also examined the restorative effect of the ethanolic extract of Phyllanthus emblica (P. emblica). Methods: Wistar albino rats (n=42) were ada...

conclusions the results of the present investigation suggest that sac could be used as a food supplement in the treatment of diabetes characterized by provoked antioxidant status, altered blood glucose, and hormones level. results the levels of glucose, cyp2e1 activity, thiobarbituric acid reactive substances (tbars), hydroperoxide, and ceruloplasmin were increased significantly; whereas, the l...

In vitro maturation (IVM) is emerging as a popular technology at the forefront of fertility treatment and preservation. However, standard in vitro culture conditions usually increase reactive oxygen species (ROS), which have been implicated as one of the major causes for reduced embryonic developmental competence. It is well-known that higher than physiological levels of ROS triggers granulosa ...

Results of the studies processes involved in obtaining concentrated molasses from grain raw material (wheat) are reported. One methods to enhance concentration for is introduction stage additional treatment grains. Grain irradiation by infrared light was used as preliminary treatment. It established that IR grains causes a decrease strength-related characteristics, violation integrity hulls, we...

tendon never restores the complete biological and mechanical properties after healing. bone marrow and recently adipose tissue have been used as the sources of mesenchymal stem cells, which have been proven to enhance tendon healing. stromal vascular fraction (svf), derived from adipose tissue by an enzymatic digestion, represents an alternative source of multipotent cells, which undergo differ...

l-asparaginase has remarkable properties which make it useful in dual pharmaceutical and food industries.in this study, simple and advantageous method has been validated for rapid and precise determination of intracellular l-asparaginasein bacterial species. a suspension of bacterial cells was used instead ofcell extract and incubated by substrate (asparagine) after simple wash and centrifugati...

Three common pretreatment processes based on dilute sulfuric acid, dilute sodium hydroxide and heat treatment (autoclaving) followed by enzymatic hydrolysis were evaluated to provide comparative performance data. Among them, the best result was obtained when the pretreatment of rice husk was carried out with 3% of NaOH solution. The pretreatment of rice husk with NaOH substantially increased th...

The two red seaweeds, Gracilaria manilaensis and Kappaphycus alvarezii are cultivated in Malaysia for producing agar and carrageenan, respectively. The residues of these seaweeds after removing agar and carrageenan by dilute acid treatment were subjected to enzymatic hydrolysis using cellulase (Cellic CTec 2). In the optimization of enzymatic hydrolysis, highest glucose concentration was achiev...