As various multimedia services are being provided on networks, broadband traffic is growing as well. Reducing traffic is important because power consumption in networks has been increasing year by year. Meanwhile, in-network caching for CCN (Content-Centric Networking) is expected to achieve an adaptive content delivery in the network and to reduce traffic by storing content data on each router...

pastures play an important role in protecting environment and ecosystems. unfortunately more than 40 percent of pasturess in the world have been destroyed and 20 percent of destroyed pastures are located in developing countries. application of solar energy could significantly contribute to preserving the pastures. the main purpose of this study was to examine the role of solar energy in protect...

INTRODUCTION Excess intakes of energy, sodium, saturated fat, and trans fat are associated with increased risk for cardiometabolic syndrome. Trends in fast-food restaurant portion sizes can inform policy decisions. We examined the variability of popular food items in 3 fast-food restaurants in the United States by portion size during the past 18 years. METHODS Items from 3 national fast-food ...

mechanical properties of grain are influenced by various factors including soil nutrients and grain moisture content at harvest time. in order to reduce mechanical losses, the design of different processing operations should be performed based on the knowledge of factors influencing the mechanical properties. the effects of urea fertilization methods and grain moisture content at harvest time o...

The purpose of this study is to identify the adolescents’ knowledge of the energy content of the standard portion size of foods and to investigate the association between their knowledge and energy intake and also body mass index (BMI). A total of 251 middle school adolescents participated in this study. Participants’ knowledge was assessed based on their estimation of the energy content of the...

Three varieties of wheat and knife bevel angles, four levels of moisture content and three shearing speeds of pendulum were considered to determine their effects on the shearing energy of wheat straw. Results showed that the effects of variety, knife bevel angle, moisture content and shearing speed on shearing energy were significant (P<0.01). Shearing energy decreased with decreasing moisture ...

The objective of this study was to quantify the genetic association of body energy assessed throughout lactation with a cow's fertility. Nine direct and indirect body energy traits were defined at different stages of lactation. Four were daily records of energy balance, energy content, cumulative effective energy (CEE) and body condition score (BCS) calculated between lactation days 4 and 311. ...

in the present study, shearing properties of sugar cane stems were determined at five moisture content levels (46, 54, 62, 70 and 78% wb), three shearing speed (5, 10 and 15 mm min-1) and at ten positions on the stem. for measuring the shearing forces, the stems were severed by using a computer aided cutting apparatus. decrease in moisture content of stem from 78 to 46% wb led to 16.3 and 16.7%...

in this study, the energy reserves of prediapause and diapausing adult bugs were examined using colorimetric biochemical techniques to determine carbohydrates, lipids, glycogen, and protein content. to this end, 45-day-old bugs were obtained from three different sources: laboratory colony, cold-stored insects, or natural habitat. the results showed that prediapause males and females had signifi...