نتایج جستجو برای: eggplant phyllody

تعداد نتایج: 1978  

Journal: :BMC Biotechnology 2002
Nazzareno Acciarri Federico Restaino Gabriele Vitelli Domenico Perrone Michela Zottini Tiziana Pandolfini Angelo Spena Giuseppe Leonardo Rotino

BACKGROUND Parthenocarpy, or fruit development in the absence of fertilization, has been genetically engineered in eggplant and in other horticultural species by using the DefH9-iaaM gene. The iaaM gene codes for tryptophan monoxygenase and confers auxin synthesis, while the DefH9 controlling regions drive expression of the gene specifically in the ovules and placenta. A previous greenhouse tri...

2018
Sylvia Salgon Morgane Raynal Sylvain Lebon Jean-Michel Baptiste Marie-Christine Daunay Jacques Dintinger Cyril Jourda

Eggplant cultivation is limited by numerous diseases, including the devastating bacterial wilt (BW) caused by the Ralstonia solanacearum species complex (RSSC). Within the RSSC, Ralstonia pseudosolanacearum (including phylotypes I and III) causes severe damage to all solanaceous crops, including eggplant. Therefore, the creation of cultivars resistant to R. pseudosolanacearum strains is a major...

Journal: :Environmental entomology 2009
Karla M Addesso Heather J McAuslane

The location of wild and cultivated host plants by pepper weevil (Anthonomus eugenii Cano) may be aided by visual cues, the male-produced aggregation pheromone, herbivore-induced, or constitutive host plant volatiles. The attractiveness of constitutive plant volatiles to pioneer weevils is important in understanding, and perhaps controlling, dispersal of this insect between wild and cultivated ...

Journal: :Antioxidants 2015
María Isabel Alarcón-Flores Roberto Romero-González José Luis Martínez Vidal Antonia Garrido Frenich

Vegetables and fruits have beneficial properties for human health, because of the presence of phytochemicals, but their concentration can fluctuate throughout the year. A systematic study of the phytochemical content in tomato, eggplant, carrot, broccoli and grape (fresh and fresh-cut) has been performed at different seasons, using liquid chromatography coupled to triple quadrupole mass spectro...

Journal: :The Journal of biological chemistry 1989
S Suryanarayana N A Rao M R Murthy H S Savithri

The coat protein of belladonna mottle virus (a tymovirus) was cleaved by trypsin and chymotrypsin, and the peptides were separated by high performance liquid chromatography using a combination of gel permeation, reverse phase, and ion pair chromatography. The peptides were sequenced manually using the 4-N, N-dimethylaminoazobenzene-4'-isothiocyanate/phenyl isothiocyanate double-coupling method....

Journal: :Egyptian Journal of Phytopathology 2012

2017
Zhangyong Dong Tom Hsiang Mei Luo Meimei Xiang

Here, we present the genome sequence of an isolate (14004) of Fusarium oxysporum f. sp. melongenae, an eggplant pathogen. The final assembly consists of 1,631 scaffolds with 53,986,354 bp (G+C content, 46.4%) and 16,485 predicted genes.

2017
Yikui Wang Ake Liu Wenjia Li Yaqing Jiang Shiwei Song Yan Li Riyuan Chen

Heterostyly is a common floral polymorphism, but the proteomic basis of this trait is still largely unexplored. In this study, self- and cross-pollination of L-morph and S-morph flowers and comparison of embryo sac development in eggplant (Solanum melongena L.) suggested that lower fruit set from S-morph flowers results from stigma-pollen incompatibility. To explore the molecular mechanism unde...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2006
Eva Sadilova Florian C Stintzing Reinhold Carle

Acetone extracts from eggplant (Solanum melongena L.) and violet pepper (Capsicum annuum L.) peels both belonging to the Solanaceae plant family were characterized with respect to their anthocyanin profiles, colour qualities and antioxidant capacities. According to HPLC-DAD-MS3 analyses the major anthocyanin in eggplant was delphinidin-3-rutinoside, while the predominant pigment in violet peppe...

2014
Ezio Portis Lorenzo Barchi Laura Toppino Sergio Lanteri Nazzareno Acciarri Nazzareno Felicioni Fabio Fusari Valeria Barbierato Fabio Cericola Giampiero Valè Giuseppe Leonardo Rotino

In spite of its widespread cultivation and nutritional and economic importance, the eggplant (Solanum melongena L.) genome has not been extensively explored. A lack of knowledge of the patterns of inheritance of key agronomic traits has hindered the exploitation of marker technologies to accelerate its genetic improvement. An already established F2 intraspecific population of eggplant bred from...

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