نتایج جستجو برای: crop

تعداد نتایج: 68120  

2016
Supratim Basu Venkategowda Ramegowda Anuj Kumar Andy Pereira

Plants in their natural habitats adapt to drought stress in the environment through a variety of mechanisms, ranging from transient responses to low soil moisture to major survival mechanisms of escape by early flowering in absence of seasonal rainfall. However, crop plants selected by humans to yield products such as grain, vegetable, or fruit in favorable environments with high inputs of wate...

2012
Liang Ma Feng Liu Liangliang Chen Ming Hong

Crop evaportranspiration was studied with measured data of Kongque river irrigation district in Xinjiang Province based on application of BP neural networks, a sensitivity analysis about crop evaportranspiration was conducted according to each input factor by using default factor method, and the grey relational analysis method was applied to certify the results.The results showed that the artif...

2002
R. J. Fletcher

...a new crop industry’s most valuable resource is its people... ...too often, new crop products are those that consumers do not need... ...incentives...often bear little relationship to the creation of value... ...windfall profits...a strong motivation behind much new crop participation... ...we will never hit a target unless we aim at it... ...the purpose of the purpose of the purpose... ...n...

A 3- years (2015, 2016 and 2017) field study was carried out at National Wheat Research Program, Bhirahawa, Rupandehi, Nepal to evaluate the influence of crop residues and nitrogen levels on rice. The experiment was conducted in split plot design with three replications. Main plots were two crop residue levels (with crop residues of 30 cm wheat stubble and without crop residues) and sub plots c...

Journal: :Science 2003
R E Evenson D Gollin

We summarize the findings of a recently completed study of the productivity impacts of international crop genetic improvement research in developing countries. Over the period 1960 to 2000, international agricultural research centers, in collaboration with national research programs, contributed to the development of "modern varieties" for many crops. These varieties have contributed to large i...

2012
T. Prathima T. Yellamanda Reddy T. Murali Krishna K. Devaki P. Sudhakar N. V. Sarala A. Muneendra Babu K. V. Naga Madhuri

Groundnut (Arachis hypogaea L.) is an important oilseed crop grown in our country. Majority of crop is under rainfed conditions and as a post rainy season (Rabi) crop in Andhra Pradesh. Several models are available to predict the phenology, growth and yield of groundnut crop. However, no precise models are available to validate the effects of moisture stress on groundnut and their subsequent im...

2017
Jianbin Tao Wenbin Wu Wenbin Liu

Mapping crop patterns with remote sensing data is of great importance for agricultural production, food security and agricultural sustainability. In this paper, a hierarchical clustering method was proposed to map cropping frequency from time-series Moderate Resolution Imaging Spectroradiometer (MODIS) Enhanced Vegetation Indices (EVI) data and the spatial and temporal patterns of cropping freq...

2011
Sijie Wu Jianxi Huang Xingquan Liu Jinlong Fan Guannan Ma Jinqiu Zou

Regional crop yield prediction is a vital component of national food security assessment. Data assimilation method which combines crop growth model and remotely sensed data has been proven the most potential method in regional crop production estimation. This paper takes Hengshui district as study area, WOFOST as crop model, MODIS-LAI as observation data to test and verify the efficiency of EnK...

2007

The objective of the Mars Crop Yield Forecasting Systems is to provide precise, scientific, traceable independent and timely forecasts for the main crops yields at EU level. The forecasts and analysis are used since 2001 as a benchmark by analysts from DG – Agriculture and Rural Development in charge of food balance estimates. Core of the Crop Yield Forecasting System is a spatialized crop grow...

Journal: :Poultry science 2008
S L Davis

Numerous animal rights and animal liberation theorists have concluded that nonhuman animals have moral standing and noninterference rights. Therefore, they say that humans are morally obligated to stop using animals for food, fiber, labor, and research. I disagree with that conclusion for at least 2 reasons. First, it has been suggested that food production models are possible using large herbi...

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