نتایج جستجو برای: cicer

تعداد نتایج: 2399  

2017
Abdullah Kahraman Anamika Pandey Mohd Kamran Khan Donna Lindsay Susan Moenga Lisa Vance Emily Bergmann Noelia Carrasquilla-Garcia Min-Gyoung Shin Peter L. Chang Eric J. B. von Wettberg Bunyamin Tar’an Douglas R. Cook

Crop wild relatives are a reservoir of phenotypic variation not present in the germplasm of cultivated species and thus have great potential for crop improvement. However, issues of genetic compatibility often interfere with effective utilization of crop wild relative taxa. Among chickpea (Cicer arietinum L.) crop wild relatives, Cicer echinospermum P.H. Davis is the sole species in the seconda...

2015
H. Golpira

Harvesting rain-fed chickpeas (Cicer arietinum L.) from fallow fields in developing countries is currently a manual process performed by laborers in a tedious manner at a low level of efficiency. A tractor-pulled harvester was built in which a chain conveyor transfer harvested material. A tractor-mounted harvester was then redesigned, which incorporated a modified stripper header to detach pods...

2005
B. M. Sindel S. Adkins J. Hanan

The crop chosen for this study is chickpea (Cicer arietinum L.) as the fourth most important legume in Australian agriculture (FAOSTAT 2004). One of the major obstacles in growing this crop is its poor competitive ability with weeds, which leads to significant reductions in yield. The best method to control weeds in crops such as chickpea is through the use of integrated weed management (IWM). ...

Journal: :Applied and environmental microbiology 1985
B Kraft W Barz

Strains of Ascochyta rabiei which are pathogenic to chickpea (Cicer arietinum L.) readily catabolized the main chickpea isoflavone biochanin A (5,7-dihydroxy-4'-methoxyisoflavone). 3'-Hydroxylation and O-demethylation reactions led to the isoflavones pratensein, genistein, and orobol, which were rapidly further degraded. Dihydrogenistein and p-hydroxyphenylacetic acid were also identified as ca...

Journal: :International Journal of ChemTech Research 2020

2008
Thomas Schick

In this paper, we use the KK-theory of Kasparov to prove exactness of sequences relating the K-theory of a real C∗-algebra and of its complexification. We use this to relate the real version of the Baum-Connes conjecture for a discrete group to its complex counterpart. In particular, one implies the other, and, after inverting 2, the same is true for the injectivity or surjectivity part alone, ...

2018
Poonam Singha Kasiviswanathan Muthukumarappan Padmanaban Krishnan

A combination of different levels of distillers dried grains processed for food application (FDDG), garbanzo flour and corn grits were chosen as a source of high-protein and high-fiber extruded snacks. A four-factor central composite rotatable design was adopted to study the effect of FDDG level, moisture content of blends, extrusion temperature, and screw speed on the apparent viscosity, mass ...

Journal: :Journal of environmental biology 2011
Abha Chohan S K Raina

Comparison of chickpea (Cicer arietinum L.) genotypes for morphological and biochemical attributes was done. Morphological characters viz. Plant height, number of branches and number of leaves were recorded highest in chilling tolerant genotypes at early stages of development (30 and 60 DAS) whereas at later stages (90 and 120 DAS) these characters were recorded highest in chilling sensitive ge...

2006
Roi Ben-David Simcha Lev-Yadun Canan Can

Chickpea (Cicer arietinum L.) is a major pulse crop in the Indian subcontinent and other world regions and is characterized by narrow adaptation relative to other cool season food legumes. Comparative ecophysiology employing closely related wild species is a powerful tool to broaden the understanding of the genetic and physiological basis of crop adaptation. However, meager data are available o...

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