نتایج جستجو برای: chicken infection
تعداد نتایج: 490826 فیلتر نتایج به سال:
Pathogens are an important and significant hazard for human and animal health. In recent years, antibiotics are used to treat different types of infection caused by bacterial agents. In veterinary medicine, antibiotics injected into hatching eggs to eliminate pathogens and prevention of egg transmission of disease, but the adverse effects of drugs have always been a major conc...
Salmonella enterica serovar Virchow usually causes mild gastroenteritis in humans; however, it is frequently invasive and many isolates are resistant to a broad-range of therapeutic antimicrobials. Poultry meat is considered a major source of human infection. In this study, we characterize the infection biology and immune response to S. Virchow in chickens and determine protection against homol...
in order to determine the involvement of nitric oxide in the pathogenesis of coccidiosis induced by eimeria, 30 chickens were challenged with mixed sporulated oocysts of four species of eimeria (e. acervulina, e. maxima, e. necatrix, and e. tenella) at 26 days of age. there was an increasing of oocyst shedding in the infected birds at 6, 10 and 14 days post-infection. histopathological examinat...
Salmonellosis is a disease of human beings, cattle, sheep, goat, pigs and chicken including duck and is manifested clinically in all hosts by one of three major syndromes: a peracute systemic infection, acute enteritis or chronic enteritis. But the clinical signs may vary from species to species1. Human infections with Salmonella have been increasing worldwide since 1980 and have been shown to ...
Seventeen avian species and two mammalian species were intranasally inoculated with the zoonotic A/chicken/Hong Kong/220/97 (chicken/HK) (H5N1) avian influenza (AI) virus in order to ascertain a relative range of susceptible hosts and the pathobiology of the resultant disease. A direct association was demonstrated between viral replication and the severity of disease, with four general gradatio...
Background and Objective: Microbial food safety and food borne pathogens with antibiotic resistance or multidrug resistance is an increasing public health concern worldwide. Campylobacter is one of the most common causes of acute bacterial gastroenteritis in human, especially in children. The objects of our study were to determine the frequency and antibiotic resistance pattern of thermopilic C...
Campylobacter jejuni and C. coli are the main causes of gastrointestinal diseases in humans even in industrialized countries affecting public health. The aim of the current study was to evaluate the occurrence and antibiotic resistance of C. jejuni and C. coli in chicken meat, beef, mutton and water buffalo meat slaughtered in Ahvaz city, Iran. A total of 380...
Mycoplasma gallisepticum (MG), one of the most pathogenic Mycoplasma, has caused tremendous economic loss in the poultry industry. Recently, increasing evidence has suggested that micro ribonucleic acids (miRNAs) are involved in microbial pathogenesis. However, little is known about potential roles of miRNAs in MG infection of chicken. In the present study, using miRNA Solexa sequencing we have...
The growth kinetics of avian infectious bronchitis (AIB) virus in vitro have been investigated previously using different systems, including embryonated chicken eggs (Hitchner and White, 1955), and cell cultures of chick embryo kidney (Lukert, 1965 ; Bulow, 1966; Akers and Cunningham, 1968) or chick embryo liver (Lukert, 1965). Organ cultures of ciliated epithelium have been employed in various...
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