the fire as one of the ecological factor has positive or negative effects on ecosystems components. therefore, this study was evaluated the effect of fire on some soil physico-chemical properties in winter rangelands of behshahr. so that two burned sites were selected in rangelands and changed rangelands to wheat and barley with two control areas (unburned) in each of them. the soil sampling wa...

Changes in soil physical and chemical properties were evaluated in several on-farm studies located in rainfed, hardsetting red Al®sols (Ferric Luvisols) and in irrigated, self-mulching Vertisols (Chromic Vertisols) of eastern Australia. The objective of the studies was to evaluate changes in soil physical and chemical properties with time under commercial farming situations where changes had be...

The quality of roadside soil along the NH3 highway of high traffic density at MorenaM.P. was studied during 2010-11 at 12 different locations. The roadside soil was found to be highly contaminated. This is evident from the modification of the soil pH, Electrical conductance, Water holding capacity and other Physico-chemical properties when compared to natural soil. The presence of heavy metals ...

Temporary B deficiency can be triggered by liming of acid soils because of increased B adsorption at higher soil pH. Plants respond directly to the activity of B in soil solution and only indirectly to B adsorbed on soil constituents. Because the range between deficient and toxic B concentration is relatively narrow, this poses difficulty in maintaining appropriate B levels in soil solution. Th...

Soil fertility and crop production are affected by biological processes and these processes, including enzyme activites, are influenced by pH. We investigated the potential of using alkaline phosphatase (AlkP) and acid phosphatase (AcdP) activities, for determining the optimum soil pH for crop production and the amount of lime required to achieve this optimum. Five acid soils, which varied wide...

Soil microbial properties are known to exhibit high spatial and temporal variability, which can hinder our understanding of the effects of agricultural management on soil microbial activities, populations and communities. However, if this variability is explicitly considered in soil sampling schemes, experimental results can help us better understand soil microbial properties. In this initial a...