نتایج جستجو برای: cereal seed extract
تعداد نتایج: 255742 فیلتر نتایج به سال:
A study was conducted for assessing quality of 15 hybrid rice seed samples and management of seed borne fungal pathogens by three selected chemicals namely Bavistin (0.3%), Thiovit (0.3%) and Provax (0.3%) along with two botanicals such as: Garlic extract (Allium sativum) (1:1) and Allamanda leaf extract (Allamanda cathartica) (1:1) and a bio-control agent BAU-Biofungicide @ 3% (Trichoderma bas...
UNLABELLED The administration of different polyphenols protects against increased body weight and fat accumulation. The aim of the study was to determine the anti-adipogenic activity of an olive-seed polyphenolic extract, by means of mouse fibroblast cell line 3T3-L1 adipocyte differentiation. MATERIAL AND METHODS Cells were incubated and differentiated (6000 cells/cup) in the presence of oli...
Wild Cardon cactus seeds were inoculated with Azospirillum brasilense strains Cd and Sp-245 to improve seed germination and seedling growth parameters. Differential germination responses were related to the bacterial strain. A. brasilense Cd (the type strain for the species A. brasilense) significantly decreased seed germination. A. brasilense Sp245 (a known beneficial bacteria for cereal plant...
the endosperm as a storage tissue and the large size of the normal caryopsis. Cytogeneticists interested in the cereals were early impressed, accordingly, with the importance of this stage in the life cycle of the plant for the general problem of hybrid incompatibility. It is not surprising to find, therefme, that a larger amount of work has been directed toward discovering the basis of hybrid ...
Germination and roasting are the simple and easily adaptable technologies for reduction of bulkiness and increasing shelf life of cereal and legume based food formulations [1]. Germination has been reported to induce an increase in free limiting amino acids and available vitamins with modified functional properties of seed components [2]. It has also been shown to decrease anti nutritional fact...
Thioredoxin (Trx) reduces disulfide bonds and play numerous important functions in plants. In cereal seeds, cytosolic h-type Trx facilitates the release of energy reserves during the germination process and is recycled by NADPH-dependent Trx reductase. This review presents a summary of the research conducted during the last 10 years to elucidate the structure and function of the barley seed Trx...
Modeling of plant metabolism offers new approaches to improve the understanding of complex biological processes. In this paper we present a framework for the constraintbased stoichiometric analysis of crop plant metabolic models, which combines tools for (1) model reconstruction, (2) model analysis (i.e. flux balance analysis), and (3) model visualization. The approach is illustrated by describ...
Seed dormancy is a mechanism underlying the inability of viable seeds to germinate under optimal environmental conditions. To achieve rapid and uniform germination, wheat and other cereal crops have been selected against dormancy. As a result, most of the modern commercial cultivars have low level of seed dormancy and are susceptible to preharvest sprouting when wet and moist conditions occur p...
Antimicrobial and antitumor activities of Camellia sinensis L seed extracts were investigated. Seed extracts showed antifungal activities against Candida albicans IFO 1594 and Cryptococcus neoformans. Inhibition zone of 20 mm was shown by 70% ethanol extract against C. albicans IFO 1594 at 100 mg/mL. Antifungal activity of seed extract was not decreased by heating at 80 and 100C for 30 min or a...
Resistance to pre-harvest sprouting (PHS) is an important objective for the genetic improvement of many cereal crops, including wheat. Resistance, or susceptibility, to PHS is mainly influenced by seed dormancy, a complex trait. Reduced seed dormancy is the most important aspect of seed germination on a spike prior to harvesting, but it is influenced by various environmental factors including l...
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