نتایج جستجو برای: calorie intake and calorie consumption

تعداد نتایج: 16853695  

2005
Kompal Sinha

The present paper investigates the nutrition demand pattern for rural households in India. The non-parametric approach of quantile regression is applied to characterize the entire distribution of calorie consumption. This technique has an advantage over the traditional ordinary least square technique. It relaxes the assumption of a constant effect of the explanatory variables over the entire di...

2000
Scott Rozelle John Gibson

This paper seeks further evidence on the elasticity of calorie demand with respect to household resources. The case presented is for urban areas of Papua New Guinea, where just over one-half of the population appear to obtain less than the recommended amount of dietary energy. The relationship between per capita calorie consumption and per capita expenditure in urban areas of Papua New Guinea i...

تاجیک, محبوبه, رشیدلمیر, امیر, عطارزاده حسینی, رضا,

Introduction: Follistatin can prohibit adipocyte hypertrophy through its role in regulating the synthesis of adipose tissue. Therefore, the aim of this study was to investigate the impact of aerobic exercises and weight-loss diet on serum follistatin level in inactive middle-aged women. Methods: 39 women with an average age of 39.43±3.6 were randomly divided into four experimental groups inclu...

2013
Abha Gupta Deepak K. Mishra

This paper examines the linkages between calorie deprivation and poverty in rural India at a disaggregated level. It aims to explore the trends and pattern in levels of nutrient intake across social and economic groups. A spatial analysis at the state and NSS-region level unravels the spatial distribution of calorie deprivation in rural India. The gap between incidence of poverty and calorie de...

Journal: :Post reproductive health 2014
James E Brown

Excess calorie consumption is associated with metabolic disorders and increased incidence of morbidity. Restricting calorie content, either by daily calorie restriction or intermittent fasting periods, has multiple benefits including weight loss and improved body composition. Previous research has shown that restricting calories in this way can increase longevity and slow the ageing process in ...

Kazemi A Nasr Esfahani MH, Ramezanzadeh F

Background: To examine the relative contributions of dietary fat intake level and its food sources and assisted reproduction parameters. Materials and Methods: A prospective study was conducted on 240 infertile women. In assisted reproduction treatment cycle, body mass index (BMI), physical activity (PA), calorie intake, fat consumption and major food sources were assessed. The number of retrie...

2016
Eric M. VanEpps Julie S. Downs George Loewenstein

In a field experiment involving online workplace lunch orders, this study examines the impact of numeric and traffic light calorie labels on calorie intake. Employees of a large corporation ordered lunches through a website of the authors’ design, on which they were presented menus with numeric calorie labels, traffic light labels, or both together, and the authors compared the calorie content ...

Journal: :Future Generation Comp. Syst. 2017
Sri Vijay Bharat Peddi Pallavi Kuhad Abdulsalam Yassine Parisa Pouladzadeh Shervin Shirmohammadi Ali A. Nazari Shirehjini

Mobile e-health applications provide users and healthcare practitioners with an insightful way to check users/patients’ status and monitor their daily calorie intake. Mobile e-health applications provide users and healthcare practitioners with an insightful way to check users/patients’ status and monitor their daily activities. This paper proposes a cloud-based mobile e-health calorie system th...

Journal: :American journal of obstetrics and gynecology 1989
J J Wurtman A Brzezinski R J Wurtman B Laferrere

We examined the occurrence and coincidence of depressed mood and excessive carbohydrate intake in 19 patients who claimed to suffer from severe premenstrual syndrome and in nine control subjects, all as inpatients, during the early follicular and late luteal phases of their menstrual cycles. Mood was assessed with the Hamilton Depression Scale and an addendum that evaluated fatigue, sociability...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2016
Saleem M Nicola

Humans and animals such as rats and mice tend to overconsume calorie-dense foods, a phenomenon that likely contributes to obesity. One often-advanced explanation for why we preferentially consume sweet and fatty foods is that they are more "rewarding" than low-calorie foods. "Reward" has been subdivided into three interdependent psychological processes: hedonia (liking a food), reinforcement (f...

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