نتایج جستجو برای: bran of wheat

تعداد نتایج: 21171243  

Nowadays Microbial biotechnology is considered as one of the most important and profitable branches of industry. In this approach, by using the generator microorganisms, We are able to produce biotechnological products, with higher efficiency. Clavulanic acid is being used in combination with commonly used beta-lactam antibiotics in order to fight against bacterial infections that are resistant...

2013
Clare L. Lawton Jenny Walton Alexa Hoyland Elaine Howarth Peter Allan David Chesters Louise Dye

This study investigated whether increasing insoluble (predominantly wheat bran) fibre over 14 days improves subjective digestive feelings, general wellbeing and bowel function. A single centre, multi-site, open, within subjects design with a 14 day non-intervention (baseline) monitoring period followed by a 14 day fibre consumption (intervention) period was performed. 153 low fibre consumers (<...

Journal: :The Journal of nutrition 2004
Aynun Nahar Begum Catherine Nicolle Isabelle Mila Catherine Lapierre Kazutane Nagano Kazuhiko Fukushima Satu-Maarit Heinonen Herman Adlercreutz Christian Rémésy Augustin Scalbert

The mammalian lignans enterolactone (ENL) and enterodiol, commonly found in human plasma and urine, are phytoestrogens that may contribute to the prevention of breast cancer and coronary heart disease. They are formed by the conversion of dietary precursors such as secoisolariciresinol and matairesinol lignans by the colonic microflora. The identification of lignins, cell-wall polymers structur...

2016
Rui Tang Feng Zhang N’Golopé Kone Jing-Hua Chen Fen Zhu Ri-Chou Han Chao-Liang Lei Marc Kenis Ling-Qiao Huang Chen-Zhu Wang

Oviposition attractants for the house fly Musca domestica have been investigated using electrophysiological tests, behavioural assays and field tests. Volatiles were collected via head space absorption method from fermented wheat bran, fresh wheat bran, rearing substrate residue and house fly maggots. A Y-tube olfactometer assay showed that the odor of fermented wheat bran was a significant att...

2014
PRIYA BATRA

Ganoderma lucidum is recognized as a powerful medicinal fungus because of its pharmacological effects and it is cultivated worldwide, using hardwood sawdust as a substrate in synthetic formulation. However, relative abundance of cereal straws such as wheat straw in an agricultural country like India could be exploited for commercial production of this mushroom. Therefore, solid state fermentati...

2014
K. Girish

Rubber processing industry effluent represents a serious environmental pollution problem especially for underground and surface water. Wastewater collected from rubber processing industry was characterized for their pollution characteristics. Analysis showed that the biological oxygen demand (BOD), chemical oxygen demand (COD), total dissolved solids (TDS), total suspended solids (TSS), total s...

2013
Shammi Kapoor Pardeep K. Khanna Priya Katyal

Five organic supplements namely cotton seed meal (CSM), peanut meal (PM), wheat bran (WB), rice bran (RB) and soybean meal (SBM) were supplemented to the wheat straw @ 10% and 20% (on dry weight basis). Mycelial growth and enzyme activity of Lentinus edodes strain Le-S were recorded at periodic intervals of 10 d upto 30 d. Maximum mycelial extension rate was obtained with 10% rice bran suppleme...

2009
B. Nayak L. P. Singh

We have shown that PBHs can be formed in the matter-dominated era if gravity is described by Brans-Dicke theory. Considering an early matterdominated era in between inflation and reheating, we found that the PBHs which are formed during this era lives longer than the standard case where PBHs are formed in early radiation-dominated era. Thus in comparison with stanard scenario more number of PBH...

Journal: :Journal of agricultural and food chemistry 2009
Stewart F Graham James H Hollis Marie Migaud Roy A Browne

In conventional milling, the aleurone layer is combined with the bran fraction. Studies indicate that the bran fraction of wheat contains the majority of the phytonutrients betaine and choline, with relatively minor concentrations in the refined flour. This present study suggests that the wheat aleurone layer ( Triticum aestivum L. cv. Tiger) contains the greatest concentration of both betaine ...

Journal: :Gut 1993
A McIntyre P R Gibson G P Young

Butyrate slows the growth of cancer cells cultured in vitro. To determine the relevance of the fermentative production of butyrate in vivo, colonic butyrate concentrations were manipulated by feeding different dietary fibres and were related to tumour development in the rat dimethylhydrazine model of large bowel cancer. It has previously been shown that guar gum and oat bran, while highly ferme...

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